BAKLAVA (lf without yoghurt) with greek style yoghurt | $15 |
FISH & CHIPS beer battered flat head fillets served with thick cut chips, greek salad & home made tartare sauce | $30 |
VEGETARIAN TART oven baked puff pastry tart filled with goats cheese & caramelised onion, served with baby rocket & burnt orange dressing | $18 |
THREE DIPS taramasalata, tzaziki, extra virgin olive oil & balsamic with turkish bread | $12 |