CHICKEN BUTTER MASALA Tandoori chicken fillets in a tomato-fenugreek curry sauce | $17.50 |
MANGO CHICKEN Fillets of chicken simmered in a coconut mango sauce with turmeric and curry leaves | $17.00 |
MURG MASALA Chicken Fillets with eggplant and spiced with cracked corainder, dry chilli and roasted cumin | $17.00 |
CHICKEN SAAG Turmeric flavoured thigh fillets with spinach and spiced coriander, fenugreek and ginger | $17.00 |
CHICKEN LABABDAR Tender tandoori fillets, sauteed with fresh coriander & tomatoes | $17.00 |
ALOO GOBHI Cauliflower & Potatoes simmered with fresh curry leaves & cumin seeds | $15.00 |
SAAG PANEER Cubes of home-made cheese in a spinach sauce flavoured with fenugreek | $15.50 |
MALAI KOFTA Balls of mixed potatoes, peas and paneer tossed in garam masala and served in a creamy cashew-nut sauce | $15.00 |
VEGETABLE DHANSAK Seasonal vegetables with yellow lentils,sweet potatoes and tamarind | $15.00 |
CHANA MASALA Spicy kabuli chick peas with potatoes and roasted spices | $15.00 |
VEGETABLE KORMA Home made cheese with vegetables in a mild cashew-nut gravy | $15.00 |
MUSHROOM BHAJI Stir fried mushrooms with potatoes,capsicum,fresh ginger and green chilli | $15.00 |
DHAL MADRAS Yellow lentils flavoured with as-a-foetida | $14.50 |
MIXED ENTREE Combination of lamb cutlet,chicken tikka, samosa & pakora | $14.00 |
SEEKH KEBAB Lamb mince flavoured with spices, mint and roasted in the tandoor | $10.00 |
SPICY CRAB Delicious mixture of crab mix blended with fresh ginger, chilli, onion and coconut, served in potato skin | $10.00 |
ALOO CHOP Potato cakes with spicy chick peas and cumin yoghurt sauce | $10.00 |
SAMOSAS Spiced potatoes and peas wrapped in light pastry. (3pcs) | $9.00 |
PAKORAS Onion & Potato fritters. (3pcs) | $8.00 |
ELEPHANT EARS Vegetables leaves stuffed with ground spices and garnished with mung-beans. | $8.00 |
PAPADAMS | $4.00 |
HOT MIX PICKLE | $3.00 |
TOMATO & ONION SALAD | $3.00 |
SWEET MANGO CHUTNEY | $3.00 |
BANANA COCONUT | $3.00 |
RAITA | $3.00 |
COMBINATION SIDE DISHES | $8.00 |
RICE PER PERSON | $3.00 |
VEGETABLE NAAN | $4.50 |
CHEESE NAAN | $4.50 |
PESHAWARI NAAN (stuffed with almonds, cashew nuts & saltness ) | $4.50 |
GARLIC NAAN | $3.50 |
ROTI | $2.50 |
P NAAN | $3.50 |
CHILLI PRAWNS Green prawns stir fried with green chilli, snow peas and ginger | $18.50 |
GARLIC PRAWNS Tiger prawns stir fried with fresh garlic, Indian five spices and tomatoes | $18.50 |
PRAWN MALABARI Green prawns stir fried with capsicum, tomatoes and fresh ginger and simmered in coconut sauce | $18.50 |
FISH KERALA Rock Ling fish fillets with whole mustard seeds, curry leaves, in a coconut sauce | $18.50 |
TANDOORI SIZZLER A combination of marinated quarter chicken, chicken tikka, lamb cutlet and fish tikkas | $20 |
TANDOORI MANGO PRAWNS Ajwain flavoured green prawns marinated in yoghurt, mango and grilled in the tandoor | $18.50 |
RESHMI CHICKEN Tender breast fillets marinated in yoghurt, spices, cashew-nut paste and grilled in the tandoor | $18 |
CHICKEN TIKKA Fillets of chicken marinated in spices and grilled in the tandoor | $17.00 |
TANDOORI LAMB CUTLETS Succulant lamb cutlets marinated in yoghurt, spices and grilled in the tandoor (5 pcs) | $25.00 |
CHILLI BEEF A medium to hot beef curry with potatoes and coconut milk | $16.50 |
SUBZI BEEF A perfect combination of beef, zucchini and spinach | $16.50 |
BEEF VINDALOO Hot Goan beef curry, flavoured with roasted cumin and green cardamon | $16.50 |
BEEF JALFRAZIE Cubes of succulent beef in a medium hot curry, flavoured with roasted cumin and green cardamon | $16.50 |
KASHMIRI LAMB | $17.50 |
LAMB SAAG | $17.50 |
LAMB DHANSAK | $17.50 |
LAMB KORMA Succulent lamb pieces cooked in a mild cashew nut sauce flavoured with Garamond masala spices | $17.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Glebe Side Indian Take Away & Cafe | Cafes, Indian |
Nawaz Flavour Of India Glebe | Asian, Indian |
Tanjore Indian Restaurant | Asian, Indian |
Green Mushroom | Vegetarian, Indian, Vegan |
Bombay Street Kitchen | Vegetarian, Indian, Gluten Free, Street Food, Vegan |
Below you'll find samples from menus of places nearby.
Sour curry (fish or prawns only), spicy hot and sour flavoured Thai curry with mixed vegetables, no coconut milk | N/A |
Prawns salad with fresh herbs, lime juice, lemongrass and a hint of chilli | $ 12.00 |
Spring roll | $ 2.00 each |
Tofu and mixed vegetables stir fried with sweet and sour sauce | N/A |
Choice of : Chicken, beef or pork / Prawns or seafood / Duck | $10.00 / $14.00 / $15.00 |
Prawns | $ 12.00 |
Thai beef salad - thinly sliced beef with fresh lime juice, lime leaves, spring onions, coriander, dried chilli | $ 10.00 |
Laksa Noodle Soup (Thai style) | N/A |
Clean Here for the full menu for Tom Yum Tum Gang Thai Takeaway |
Baba Ganouge Grilled smoked eggplant blended with tahini, lemon juice and garlic, served with light dressing of olive oil | $12.00 |
Turkish Delight Rose or vanilla with almond | $3.00 |
Chicken Mansaf Steamed chicken torn into strips served on a bed of special rice cooked with herb and minced lamb and served topped with mixed nuts, with yoghurt and chilli on the side | $25.00 |
Kafta Arayes Thin layer of premium lamb Kafta spread inside Lebanese bread and grilled on the hot plate | $19.50 |
Potato Coriander (optional chilli) Cubes of fried potato mixed with coriander, garlic, lemon and salt | $14.00 |
Runner beans Green string beans cooked with fresh tomatoes, onion, garlic and olive oil | $15.00 |
Lebanese Coffee - Cup | $3.00 |
TEA Plain | $3.00 |
Clean Here for the full menu for Almustafa Lebanese Restaurant |
Salt & Pepper Squid on Garden Salad with Pomegranate Sauce | - |
Salt & Pepper Squid on Garden Salad with Pomegranate Sauce | $21.90 |
“Svickova” Braised Beef In Root Vegetable Sauce served with Cranberry Sauce & Bread Dumplings | - |
Crispy Roasted Pork Belly, Red Cabbage & Spinach Dumplings GF | - |
Mains Your Choice of: | - |
Semolina Porridge with Pear & Cranberries | $12.90 |
Prawn & Barramundi Twisters with Sweet Chilli Sauce | $17.90 |
¼ of Golden Roasted Duck, Red Cabbage, Sauerkraut, Mix Dumplings & Gravy GF | - |
Clean Here for the full menu for La Boheme Restaurant & Cafe |
Guacamole - side order in a bowl | $6.00 |
El Pelirrojo Mezgarita - Monte Alban Mezcal, ginger ale, chambord, cassis & our savoury vermouth and bitters blend shaken and served over ice | $17.90 |
FLYING FAJITAS Vegetable – Marinated Chargrilled vegetables | $24.90 |
Chihuahua - Kahlua, Baileys, Frangelico, coconut cream and chocolate | $16.50 |
Black Raspberry and Rhubarb Margarita with Tromba Blanco Tequila, shaken only | $17.90 |
Frijoles Charros - Pinto beans slow cooked with traditional spices, chorizo, and chipotle chiles, grilled with ancho chilli salsa and cheese, served with soft corn tortillas (V) | $16.90 |
Picarillo - side order in a bowl | $4.50 |
FLYING FAJITAS Steak – Marinated in chipotle chile and achiote spice, chargrilled and cut into tender strips | $28.90 |
Clean Here for the full menu for Flying Fajita Sistas |
Rogue Creamery Flora Nelle Blue Oregon, USA | $18 |
Citrus Cured Marlborough King Salmon Blood Orange, Fennel, Coriander & Radish | $27 |
Chambers Rosewood Grand Muscat Rutherglen VIC | $25 |
Wok Fried Gladstone Mud Crab Black Bean, Chilli & Ginger | $110 |
Warm Apple Crumble Havana Reserva, Creme de Pomme, Pedro Xemenez | $17 |
Bodegas Toro Albala 'Grand Reserva 1985' Pedro Ximenez Jerez Spain | $14 |
Dom Du Mas Blanc 'Rimage' 2007 Banyuls banyuls-Sur-Mer France | $16 |
Char Grilled Fremantle Octopus Tomato & Bread Salad, Buffalo Milk Burrata, Almond Puree | $27 |
Clean Here for the full menu for The Boathouse Blackwattle Bay |
Name | Cuisines |
---|---|
Tom Yum Tum Gang Thai Takeaway | Asian, Thai |
Goen Japanese Restaurant | Japanese, Asian |
Loving Eden Vegan Vegetarian Restaurant | Vegetarian |
The Spot Glebe | Cafes, Takeaway Food |
Fundamental Food Flaming | Cafes, Mediterranean |
Mylos Greek Cuisine Restaurant | Greek, Mediterranean |
Thai Intra | Asian, Thai |
Kol's Kebab | Kebabs, Takeaway Food |
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