FRENCH TWIST BREAKFAST BOARD - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough | $19.00 |
- Free range poached eggs | $4.00 |
CROISSANT - toasted and served with double smoked ham and cheese | $7.50 |
GRILLED HALOUMI w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough | $15.00 |
OUR SIGNATURE AVOCADO - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough | $12.00 |
Mt Franklin Still 600ml | $3.10 |
4 Churrasco BBQ Thigh Pieces | $8.95 |
Coke/Sprite/Fanta 390ml | $3.10 |
Mediterranean Salad with Chicken - Garden salad with feta & olives. With grilled chicken. | $13.95 |
PERi-PERi Chips (Large) | $5.95 |
Khoresht–i-Shirazi (GF) Chef’s Own Stew of Authentic Persian Spices, Potato, Eggplant & Carrots with Yoghurt & Crushed Pistachios & Cashews. Served with Saffron Rice | $23.00 |
House Turkish Bread & Dukka - Chef's Handmade Roasted Nut, Herb & Spice Dukka with Virgin Olive Oil & Reduced Balsamic | $10.50 |
Persian Baklava - Two delightful Middle-Eastern nut pastries topped with Tasmanian Leatherwood Honey | $7.50 |
Persian Ice Cream (Bastani – Akbar Mashti) A Traditional Recipe of Ice Cream, Saffron Strands, Crisp Pistachio Nuts & Rose Water | $7.50/$10.00 |
Meat Tapas Shared Plate – Serving Two Persons as a Starter | $29.50 |