Homemade Gnocchi | $17.50 |
Pepper Chicken with Prawns - Pan fried chicken breast fillets topped with prawns in a pepper cream sauce. | $25.50 |
FRESHLY MADE PRAWN CUTLETS | $19.50 |
Fettuccine | $14.90 |
Napoletana – Tomato & herbs. | - |
Vegetarian Tostada Tower Two Flat Taco rounds layered with salad and Frijole Bean topped with salsa, cheese, guacamole and sour cream served with Mex Spice Rice. [GF/Veg] | $24.50 |
Sauce Toppers Pepper, Dianne or Mushroom [GF] | $3.50 |
El Mucho – Prawn Taco and Mini Beef Basket. HOT!! Corn tortilla basket with spicy beef in a spicy tomato cheese salsa. Served with rice, salad, sour cream and guacamole. | $24.50 |
Jalapenos | $2.40 |
Tex Mex Salad Fresh garden salad with jalapenos, olives, cheese and honey dressing. [GF/Veg] | S: $10.20 / L: $15.50 |
Seasonal Vegetables | $5.90 |
Warm Vegetable Salad - roast pumpkin, feta, baby spinach with basil pesto | $16.90 |
A.B.C. - avocado, bacon and cheese | $23.90 |
Bangers x2 with Chips and Gravy | $12.90 |
Please Refer to the Special Selection Blackboards for our Seafood Dish of the Day | N/A |
Cutlet | $2.50 |
Plain Kulfi | $2.50 |
Peshwari Naan | $4.00 |
Paneer Dosa | $11.90 |
Pickles - Mixed | $1.50 |
Mushroom, Pepper, Dianne | $3 |
Boscaiola | $4 |
Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla | $15 |
Dockyard Burger 200gm Juicy Meat Pattie topped with Bacon, Cheese & Caramelised Onions on a Faccacia with Lettuce, Tomato, Beetroot & BBQ Sauce | $16 |
Parmigiana | $4 |