MP = market price | |
-King prawns or mixed seafood | $24.90 |
Pad see eiw
Stir fried rice noodles with egg, chinese broccoli & sweet soy sauce |
|
Goong pad pong ga lee
Stir fried king prawns with egg, curry powder & vegetable |
$24.90 |
-Chicken, beef or pork | $18.90 |
Goma - Ae - blanched green beans and spinach salad w/ roasted sesame dressing | $10.00 |
Beef Tataki - thinly sliced, seared MS-7 wagyu scotch llet marinated in mustard, pepercorns w/ daikon & chilli hair | $26.00 |
Tempura Plate - assorted vegetables and prawns w/ cha soba and ten-tsuyu sauce | $15.00 |
Plain Udon - udon noodles in a light soy soup w/ pickled ginger, wakame, shallots and bean sprouts | $15.00 |
Seafood Plate - tempura, nigiri sushi and teriyaki salmon | $27.00 |
Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli | $15 |
Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base | $17 |
Parmigiana | $4 |
Mixed Garden Salad w Appletruck Cider Vinaigrette | $7 |
Satay Chicken Skewers | $13 |
So diep Xao Dau Hoa Lan girng hanh lo - stir fry scallops with snow peas, ginger & shallots | $17.90 |
Xao Mong Co - Stir fried w/ vegetables & Mongolian sauce (Tofu & vegetables/Chicken/ Beef/Pork) | $10.00 |
Cua Lot Rang Tol Ot - soft shell crab sauteed in garlic & chilli | $17.90 |
Mi xao/Hu tieu - Stir fried noodles w/ vegetables & a choice of egg noodles or rice noodles (Tofu & Vegetables/Chicken/Beef/Pork) | $10.00 |
Thit Heo Kho Trirng - brasied pork & hard boiled eggs in coconut juice | $15.90 |
Teriyaki | N/A |
Single Hut - 1 Large size, 1 Dim Sim,Can of Drink or Bottled Water | $13.50 |
Curry | N/A |
Hokkien Mee - Thick egg noodles with pork, shrimp and veggies in a dark soy/oyster/chilli sauce | Small $9.3/Large $11.8 |