Entrees – Selection of dips, flavoured eggplant, pan-fried zucchini with garlic yoghurt, pomegranate salad | - |
MEDITERRANEAN STYLE MEATBALLS Char grilled traditional Turkish delicate meatballs served with blanched white beans brunoise capsicum, onion, chopped parsley and tahini | $15 |
PASHA’S BANQUET 2 | $45 pp |
OTTOMAN PASTIRMA Air-dried cured beef sliced served with homemade hummus topped with olive oil and cumin | $16 |
* Baklava (Piled up) | N/A |