Greek restaurant and takeaway menus in Newtown
3 Olives Sample Menu
| Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS | - |
| PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing | $16.00 |
| AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico | $13.00 |
| BBQ OCTOPUS - drizzled with balsamic vinegar | $16.00 |
| - | $39.50 per person |
Kerasma Souvlaki Merchant
Greek, Vegetarian, Mediterranean, Barbeque
2/324A King St, Newtown NSW 2042, Australia
Kerasma Souvlaki Merchant. Sample Menu
| Step 4: Choose your dip and pickle - Tahini / Tirokafteri / Tzatziki / Taramosalata / Sweet Potato Skordalia | N/A |
| Step 2: Choose your souvlaki - Quail | $18.50 |
| Liver | $10.50 |
| Triantafillo - w/ Rose & almond milk scented custard, watermelon spoon sweet, sugared almonds | $12.00 |
| Step 2: Choose your souvlaki - Lamb / Octopus / Fish of the Day / Prawn | $17.50 |
ZanziBar Newtown Sample Menu
| Spicy Buffalo Wings - w/ blue cheese aioli | $12.00 |
| Lentil & Vegetable Ragout - w/ creamy parmesan polenta | $22.00 |
| H&Made Vegetable Spring Rolls & Curry Puffs | $10.00 |
| Webster's Footlong Hotdog - A smokey frankfurter w/slaw, cheese, American mustard & ketchup on brioche w/chips | $16.00 |
| Crispy Fried Fish Fillets - w/ chips, salad, tartare & lemon | $10.00 |
