Tom Yum Prawn Soup | $10.00 |
Chicken & Prawn Dumplings in Clear Broth | $10.00 |
Crispy Pork with Chinese Broccoli | $17.90 |
Fresh Corn Patties served with tangy plum sauce - Vegetarian | $12.00 |
Pad See Ew Noodles with Chicken | $17.00 |
BBQ Chicken Coriander - Pepper - Garlic - Sweet chilli sauce | $17.90 |
Curry Puffs (4 pcs) Lightly fried tofu - Vegetables - Pastry - Sweet sour sauce | $10.90 |
Ginger with Chicken or Pork Sautéed - Ginger - Shallots - Straw mushrooms | $16.90 |
Choo Chee Snapper Crispy whole snapper - Coconut milk - Chilli - Crispy basil | $28.90 |
Tamarind Prawns Tamarind sauce - Crispy onion | $22.90 |
GAI PAD KHING with ginger | $ 12.50 |
TOM YUM GAI Hot and sour chicken soup. | $ 8.00 |
PIIK GAI TOD (4 pieces per serve) Chicken wings marinated in Thai sauce, served with sweet chilli sauce. | $ 7.20 |
POK PIIK TOD (4 pieces per serve) Spring Rolls, minced chicken, vegetables and noodles. | $ 7.20 |
GOONG KEA WAN King prawns in green curry with coconut cream. | $ 16.50 |
PAPAYA SALAD - Green papaya pounded in the mortar and pestle with fresh lime juice,roasted peanuts,green beans, chilli and cherry tomatoes | $18.90 |
PUMPKIN STIR FRIED - Stir fried pumpkin, snow peas, capsicum, mushroom, tofu, egg and coriander with Chef’s special vegetarian sauce | $16.90 |
MASSAMUN CURRY (Beef only) Stewed tender beef cooked with massamun curry sauce served with grilled baby potatoes. | $16.90 |
BBQ BABY OCTOPUS - Char grilled baby octopus served with stir fried mixed vegetables and chilli lime dressing | $19.90 |
Handcut wedges, smoked paprika mayo. | $8 |
Chilli prawns, chorizo, tomato, smoked paprika, toast. | $16 |
Chicken burger & chips | $8 |
King crab club sandwich, bacon, mclures pickle crisps. | $18 |
Chicken & cheese pizza | $8 |
Yummy Beef (Yum Nua) - A mild salad with grilled beef finely sliced in Thai Salad dressing together with cucumber and tomatoes. | $14.90 |
Curry Puffs (4pcs) - Onions, potatoes and carrots with curry powder, wrapped in pastry and deep-fried. | $8.90 |
Vermicelli Chicken Salad - Minced chicken, prawn cooked with Thai Salad dressing and vermicelli noodles. | $14.90 |
Panaeng - Meat or tofu with Thai curry paste in coconut milk, lime leaves and vegetables topped with crushed peanuts. (Beef,Chicken,Pork,Lamb/Seafood,King Prawns/Vegetables with or without tofu) | $14.90/$18.90/$13.90 |
Doytao Seafood Platter - Grilled Royal king prawns, calamari, scallops and green mussel half shells served with three authentic ‘one in town’ sauce and a side of only the healthy vegetables. | $36.90 |