North Fort Cafe in Manly Menu
Breakfast Menu - COFFEE
| espresso/ macchiato | $3.00 |
| piccolo | $3.30 |
| cappuccino/ flat white/ latte/ long black | $3.50 |
| mocha | $4.50 |
| hot chocolate | $4.00 |
| organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile | $3.50 |
| chai latte | $4.50 |
| loose leaf Punjabi Chai tea | $4.00 |
| EXTRAS - Soy | $0.50 |
| EXTRAS - almond milk/ decaf/ large/ strong | $1.00 |
Breakfast Menu - COLD DRINKS
| juices – apple/ orange/ pineapple | $4.00 |
| shakes – chocolate/ caramel/ vanilla/ strawberry | $6.00 |
| ice chocolate, gelato + cream | $7.00 |
| ice coffee, gelato + cream | $7.00 |
Breakfast Menu - FRESH JUICES
| SUNKISSED – orange, apple | $8.00 |
| pineapple, strawberry + ginger | $8.00 |
| SUMMER COOLER – watermelon, pineapple + strawberry | $8.00 |
| SUNRISE – orange, carrot + lemon | $8.00 |
| VIOLA – beetroot, carrot, celery + ginger | $8.00 |
Breakfast Menu - SMOOTHIES
| GREEN PARADISE – banana, spinach, kale, pineapple + coconut water | $9.00 |
| SPRING – banana, mango, strawberry + coconut water | $9.00 |
| CACAO – banana, raw cacao, honey, chia seeds + soy | $9.00 |
| PASSION – banana, mango, passion fruit + coconut water | $9.00 |
Breakfast Menu - BREAKFAST - available till 11:45
| big Bella Vista breakfast – scrambled eggs, bacon, sausage, mushroom, roasted tomato, home made baked beans + sourdough/multigrain | $20.00 |
| kumara rosti, poached eggs, flat mushroom + wilted spinach V G | $17.00 |
| bacon + egg roll with homemade tomato chutney + aioli | $13.00 |
| eggs on toast – anyway on your choice of sourdough/multigrain + homemade tomato chutney | $12.00 |
| french toast served with ricotta + strawberry compote V | $17.00 |
| fresh fruit salad + natural yoghurt V G | $12.00 |
| homemade granola with poached rhubarb + blueberries V | $15.00 |
| coconut + almond bircher muesli with banana, fresh berries, natural yoghurt + honey V | $14.00 |
| croissant - jam + butter V | $5.00 |
| croissant - ham + provolone cheese | $5.00 |
| croissant - date + apricot fruit bread | $6.00 |
| croissant - spelt + honey banana bread | $6.00 |
Breakfast Menu -EXTRAS
| avocado/ eggs/ natural yoghurt/ roasted tomato/ ricotta/ mushroom/ wilted spinach | $3.00 |
| bacon/ double smoked ham/ sausage | $4.00 |
| smoked salmon | $4.50 |
ASSAGGINI / STARTERS
| BRUSCHETTA V toasted sourdough with tomato, spanish onion, basil & garlic | $9.00 |
| OLIVE MISTE V G mixed marinated olives | $9.00 |
| OLIVE ALL'ASCOLANA crumbed stuffed olives | $14.00 |
| ZUPPA DEL GIORNO soup of the day | $15.00 |
| CALAMARI FRITTI lightly fried salt + pepper calamari served with aioli | $16.00 |
| ARANCINI AI QUATTRO FORMAGGI V gorgonzola, pecorino, parmigiano + provolone risotto balls with spicy hot tomato salsa | N/A |
| SAN DANIELE, BUFALA E FICHI G san daniele prosciutto, buffalo mozzarella, rocket + figs | $19.00 |
| PORCHETTA slow roasted herb rolled pork belly served with marinated eggplant, fennel + blood orange | $18.00 |
| ANTIPASTO ITALIANO (for two) mixed platter of san daniele prosciutto, house porchetta, coppa, sopressa salami, pecorino cheese, artichoke hearts, stuffed peppers, mixed olives + daily bread basket | $30.00 |
PASTA & RISOTTO
| SPAGHETTI ALLA MARINARA spaghetti tossed with mussels, vongoli, calamari, prawns, cherry tomatoes + mild chili | $25.00 |
| GNOCCHI ALLA SORRENTINA V housemade gnocchi with napoletana sauce, cherry tomatoes, basil & buffalo mozzarella | $23.00 |
| TAGLIATELLE AL RAGU' housemade tagliatelle with slow cooked beef and pork ragù | $24.00 |
| RISOTTO AI FUNGHI PORCINI V G risotto with porcini mushrooms + black truffle oil | $22.00 |
SECONDI / MAIN
| PESCE DEL GIORNO fish of the day | MP |
| SCALLOPINE DI VITELLO AL LIMONE veal scallopini with lemon, capers, roasted kipfler potatoes, rocket + shaved parmesan | $26.00 |
| MILANESE DI POLLO chicken schnitzel with potato puree, mixed garden salad + aioli | $25.00 |
| MELANZANA ALLA PARMIGIANA V eggplant layered with mozzarella, basil, parmesan, napoletana sauce served with mixed leaf salad + polenta chips | $21.00 |
| FRITTATA V G oven baked free range eggs, roasted pumpkin, roasted peppers + zucchini flowers | $19.00 |
| BURGER 200gm angus beef, cheddar, tomato, mixed leaf and aioli, served with fries | $19.00 |
INSALATA / SALADS
| GIARDINO V G seasonal mixed garden salad | $12.00 |
| RUCOLA V G rocket, pear, walnuts, shaved parmesan + balsamic glaze | $15.00 |
| PANZANELLA V creamy burrata cheese, heirloom cherry tomatoes, roasted peppers, spanish onion, basil + sourdough croutons | $19.00 |
CONTORNI / SIDES
| VERDURA STAGIONALE V G seasonal greens with lemon dressing | $5.00 |
| PATATINE FRITTE V beer battered fries | $7.00 |
BIMBI / KIDS
| spaghetti / penne with choice of bolognese / napoletana / butter + parmesan | $9.00 |
| chicken schnitzel with chips | $12.00 |
DOLCI / SWEETS
| TIRAMISU savioardi biscuits soaked in coffee, marscarpone + marsala | $10.00 |
| PANNA COTTA vanilla bean panna cotta, crushed pistachio + strawberry compote | $10.00 |
| TAGLIERE DI FORMAGGI selection of three cheeses, served with water crackers, fresh fruit + quince | $23.00 |
| AFFOGATO vanilla gelato with espresso + frangelico | $14.00 |
BEVERAGE MENU -COFFEE
| espresso/ macchiato | $3.00 |
| piccolo | $3.30 |
| cappuccino/ flat white/ latte/ long black | $3.50 |
| mocha | $4.50 |
| hot chocolate | $4.00 |
| organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile | $3.50 |
| chai latte | $4.50 |
| loose leaf Punjabi Chai tea | $4.00 |
| EXTRAS - Soy | $0.50 |
| soy almond milk / decaf/ large/ strong | $1.00 |
BEVERAGE MENU -COLD DRINKS
| coke/ diet coke/ lemonade/ lemon squash | $3.50 |
| italian soft drinks – chinotto/ aranciata | $4.50 |
| sparkling water – 500ml / 1L | $4.50 / $8.00 |
| juices – apple/ orange/ pineapple | $4.00 |
| shakes – chocolate/ caramel/ vanilla/ strawberry | $6.00 |
| ice chocolate, gelato & cream | $7.00 |
| ice coffee, gelato & cream | $7.00 |
BEVERAGE MENU -SMOOTHIES
| GREEN PARADISE banana, spinach, kale, pineapple, coconut water | $9.00 |
| SPRING banana, mango, strawberry, coconut water | $9.00 |
| CACAO banana, raw cacao, honey, chia seeds, soy | $9.00 |
| PASSION banana, mango, passionfruit, coconut water | $9.00 |
BEVERAGE MENU -FRESH JUICES
| SUNKISSED orange, apple, pineapple, strawberry, ginger | $8.00 |
| SUMMER COOLER watermelon, pineapple, strawberry | $8.00 |
| SUNRISE orange, carrot, lemon | $8.00 |
| VIOLA beetroot, carrot, celery, ginger | $8.00 |
APERITIVO
| APEROL SPRITZ prosecco, aperol, soda, orange slice | $13.00 |
| NEGRONI gin, campari, vermouth, orange slice | $13.00 |
| BELLINI peach juice, prosecco, peach slice | $13.00 |
| FRESCO tanqueray, aperol, fresh watermelon juice | $14.00 |
BEER
| 4Pines Pale Ale, Manly | $8.00 |
| Corona, Mexico | $8.00 |
| Menabrea, Italy | $8.00 |
| Peroni light, Italy | $8.00 |
SPARKLING
| 2012 Bortolomiol Prosecco di Valdobbiadene Extra Dry Mignon DOCG, Veneto, Italy, 200ml | $14.00 |
| 2013 Col Vetoraz Prosecco di Valdobbiadene Extra Dry DOCG, Veneto, Italy, 750ml | $60.00 |
WHITE
| 2012 Bertani Soave Sereole DOC Veneto, Italy | $10.00 / $44.00 |
| 2013 Livon Collio Pinot Grigio DOC Fruili, Italy | $55.00 |
| 2013 Banks Road Chardonnay Yarram Creek Bellarine Peninsula, Victoria | $9.00 / $38.00 |
| 2012 Fermoy Estate Semillion Margaret River, Western Australia | $44.00 |
| 2013 Mocandunda Vineyards Riesling Clare Valley, South Australia | $40.00 |
| 2014 Auntsfield Estate Sauvignon Blanc Marlborough, New Zealand | $10.00 / $45.00 |
| 2013 Elio Perrone Moscato d’Asti Sourgal DOCG, Piemonte, Italy | $45.00 |
ROSÉ
| 2013 Villa Trasqua Trasquanello Rosato lGT, Tuscany, Italy | $9.00 / $40.00 |
RED
| 2013 Castello di Querceto Chianti DOCG, Tuscany, Italy | $9.00 / $38.00 |
| 2012 Collefrisio Montepulciano D'Abruzzo DOC, Abruzzo, Italy | $40.00 |
| 2012 Primitivo del Salento IGP, Puglia, Italy | $9.00 / $40.00 |
| 2012 Viviani Valpolicella Classico DOC, Veneto, Italy | $50.00 |
| 2012 Bricco Maiolica Barbera D'Alba DOC, Piemonte, Italy | $55.00 |
| 2013 Rochford Pinot Noir Latitude Range, Yarra Valley, Victoria | $10.00 / $39.00 |
| 2013 Fat Sparrow Shiraz, Barossa Valley, South Australia | $9.00 / $44.00 |
Menu Disclaimer
Nearby Cafes restaurants
| Name | Cuisines |
|---|---|
| Fusion Point | Modern Australian, Cafes |
| North Fort Cafe | Cafes |
| North Steyne Emporio | Cafes |
| Moustache Cafe | Cafes |
| A Touch Of Europe Bakehouse & Cafe | Bakery, Cafes |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Golden Chef Asian Cuisine (sample menu)
| Fried Rice - King Prawn | $13.50 |
| Teriyaki Duck (signature Dish) | $18.80 |
| Teriyaki (Japanese style) - Pork Chop | $17.80 |
| Black Bean Sauce or Black Bean Chilli - King Prawn | $20.80 |
| Chicken Sweet Corn Soup | $7.50 |
| Belachan King Prawn | $21.80 |
| X.O Meltique (Japanese) Beef | $20.80 |
| Salt + Pepper - Squid | $18.50 |
| Clean Here for the full menu for Golden Chef Asian Cuisine |
Oporto (sample)
| BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. | N/A |
| BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor | N/A |
| CHICKEN BLT BURGER (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, sizzling bacon, fresh tomato, lettuce, cheese and creamy mayo, our delicious Chicken BLT is thinking outs | N/A |
| THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le | N/A |
| OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. | N/A |
| CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. | N/A |
| BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le | N/A |
| CHICKEN & EGG BURGER Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce. | N/A |
| Clean Here for the full menu for Oporto |
Manly Eat-Well Chinese Restaurant (sample)
| Sweet and Sour Pork | $18.00 |
| Grandmas Bean Curd (Hot) | $18.00 |
| Plain Rice | $4.00 |
| Mustard King Prawns (Hot) - Marinated king prawns cooked in English mustard and sesame sauce. The prawns are complimented by deep fried spinach leaves with a sprinkle of sugar (Mild or Hot) | $22.00 |
| Vegetarian Singapore Noodles (Hot) | $18.00 |
| Fillet of Pork with Plum Sauce | $18.00 |
| Singapore Rice Noodles (Hot) | $18.00 |
| Braised King Prawns with Cashew Nuts | $22.00 |
| Clean Here for the full menu for Manly Eat-Well Chinese Restaurant |
Ash's Table (sample)
| Mediterranean linguini - rocket, feta, olives, eggplant in a rich tomato sauce | $17.00 |
| Breakfast wrap - bacon, spinach, scrambled eggs, house made chilli jam | $12.00 |
| Smashed avocado - fresh tomatoes, Danish feta, chorizo on a seeded wholemeal loaf | $16.00 |
| Summer Porridge - berry compote, seasonal berries & mango | $12.00 |
| Portuguese chicken skewers - served with a quinoa salad | $22.00 |
| Summer fruit plate - Greek yoghurt & honey | $10.50 |
| Mediterranean pizza - roasted eggplant, roasted pumpkin, spinach, olives, sundried tomatoes, mozzarella cheese | $15.50 |
| Soup of the day - wholemeal sourdough loaf | $12.50 |
| Clean Here for the full menu for Ash's Table |
Moustache Cafe (sample)
| Strawberry & Ricotta Toast - walnut & raisin toast w/ ricotta, honey and strawberry | $8.50 |
| Manwich - poached chicken, avocado, cheese, fried egg, sliced tomato, bacon, lettuce & aioli | $12.50 |
| Maple Bacon Egg Waffles - maple bacon waffles topped w/ fried egg | $15.00 |
| Sonoma Toasted Muesli - w/ seasonal fresh fruits, yoghurt and honey | $12.00 |
| Croque Madame - grilled ham & cheese sandwich covered w/ melted cheese sauce topped w/ fried egg | $10.50 |
| HAC Sandwich - smoked ham, avocado & cheese | $9.00 |
| BLAT Sandwich - bacon, lettuce, avocado, sliced tomato & aioli | $9.50 |
| Bananarama Waffle - caramelized banana w/ a touch of cinnamon, served warm | $10.00 |
| Clean Here for the full menu for Moustache Cafe |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Jipang | Japanese |
| Dolce Terra | |
| Fusion Point | Modern Australian, Cafes |
| North Fort Cafe | Cafes |
| Golden Chef Asian Cuisine | Asian |
| Brazuca | Brazil |
| Oporto | Takeaway Food |
| Sugar Lounge | Modern Australian |
Wrong info?
Notice wrong information? Help us keep everything about North Fort Cafe up to date.
Click here to send us an updateRestaurant Details
- Location
- Manly
- Type
- Cafe
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0299760169
- Fax
- Address
- Cnr North Fort Road & Head Scenic Drive,, Manly, NSW, 2095, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Cafes
- Website
- http://www.bellavistamanly.com.au
North Fort Cafe
Bella Vista Cafè brings together delicious flavours of home made traditional and modern italian cuisine with sumptuous desserts and great Australian coffee.The scenary is magic with the city skyline, the beautiful coastline and the majestic Heads.
Opening Hours
The opening hours for North Fort Cafe are coming soon
