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Lamb Cutlets - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices
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$34.00
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Anatolian Mixed Grill Platter La - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices
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$38.00
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BAKED CHEESE EGGPLANT Oven-baked eggplant garnished with sautéed tomato, garlic and herbs topped with grated cheese and served with rice and garden salad
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$26.00
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LAMB COMFIT Slow-cooked ( 4-5 hours ) succulent meat served with risotto and fresh salad
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$34.00
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BAKED STUFFED MUSHROOMS Filled with selection of Tasmanian cheese, walnuts and herbs
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$15.00
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