European restaurant and takeaway menus in North Melbourne
Maria Trattoria Sample Menu
|
Penne siciliana (V)
Eggplant, olives and spring onions |
E $14.90 / M 16.90 |
|
Spaghetti marinara
Selection of seafood cooked in wine, garlic and olive oil |
E $17.90 / M 19.90 |
|
Pollo funghi
Tender chicken fillet with white wine and mushroom sauce |
$19.90 |
|
Tortellini alla romana
Veal filled pasta dumplings with bacon, mushrooms, tomato and a touch of cream |
E $15.90 / M 17.90 |
|
Tortellini in brodo
Pasta dumplings filled with veal in a clear chicken broth |
$9.50 |
Cafe Blu On Boundary
Cafes, European, Italian
185 Boundary Rd, North Melbourne, VIC, 3051, Australia
The North Melbourne Hotel
European, Modern Australian, Mediterranean, Australian
480 Victoria St, North Melbourne VIC 3051, Australia
Tapachula Resturant Sample Menu
| Calamari or Octopus - pan fried baby calamari, white wine, lemon on a bed of roquette & cos lettuce salad | $17.50 |
| Ceviche - raw fish, raddish, onion, chilli, coriander, tomato, citrus & passion fruit juice | $15.00 |
| Tacos de Puerco - lettuce, spicy tamarindo sauce & tomato | $13.00 |
| Wild mushrooms & olives - cooked in wine & herbs | $15.00 |
| Jambalaya - chorizo, seafood, spanish onion, tomato, capsicum, mushrooms & chilli in yellow rice | $24.00 |
Sensible Sandwich Cafe
Cafes, European, Health Bar, Sandwich Bar, Spanish
464 Victoria St, North Melbourne VIC 3051
Castle Hotel The Sample Menu
| Cheese burger and chips | $9.00 |
|
Amatriciana
Tomato sugo with salami, bacon, spanish onion, olives |
$18.00 |
| Marinara white wine, garlic and fresh chilli with a selection of fresh seafood | $22.00 |
| Prime scotch steak, chips and salad | $15.00 |
| Greek lamb salad- lettuce, onion, tomato, cucumber & feta with slow cooked lamb & balsamic dressing | $22.00 |
French Quarter Patisserie The
European, French
Shp 1/ 570 Queensberry St, North Melbourne, VIC, 3051, Australia
Hot Poppy Sample Menu
|
The eedford
Grandmother ham raclette & tom relish on sourdough |
$12.00 |
|
De grunchy
Free range roast chicken with salsa verde, goats cheese, rocket & capers on sourdough |
$13.50 |
|
Mushrooms medeley
With farro, goats cheese & toasted almonds & poached egg 2018 |
(warm) |
| 2 Free range eggs with toast | $10.00 |
|
The lothian
Sopressa salami, green pickled peppers, provolone & fresh basil |
$13.50 |
Little Affrica Sample Menu
|
Tumtummo
split lentils stewed in a thick but mild sauce with seasoning |
$15 |
| 2 People | $35 |
|
Derek Tibs
pan fried lamb cooked with onions garlic and green peppers |
$18 |
|
Aletcha
mixed vegetables simmered with garlic and seasoning |
$17 |
|
Gored Gored
tender cubes of beef lightly simmered with awaze special butter served raw or lightly cooked |
$18 |
Lulu Cafe and Gallery
European, Modern Australian, Australian, Cafe Food
506 Queensberry St, North Melbourne VIC 3051, Australia
