Scotch Fillet (250gms) Cooked to your liking, served with a garnish salad & your choice of pepper, mushroom, red wine, garlic or seeded mustard sauce. Choose from mashed, baked potato or chips. | $33.9 |
Marinara Assorted seafood pan-fried in a tasty Napolitana sauce Finished with shaved parmesan cheese. | $24.9 |
Calamari Deep fried on mesculin salad with Thai dipping sauce | SM $14.9 / LGE $24.9 |
7 Mile Lamb Burger 250grm home made lamb patty, rocket tomato, bacon, onion rings And pepper jack cheese. Finished with tangy tomato relish & Pimento mayonnaise, served with a portion of chips | $20.90 |
Spaghetti Bolognese Home made Italian style beef Bolognese sauce, served on aldente pasta topped with cheese | $10.9 |
Flipped Out - Tempura fish (deep fried) | $9.90 |
Greek salad | $9.50 |
Green Peppercorn | n/a |
Garlic prawns | $7.00 |
Garlic Bread | $7.00 |
Grilled 250g Beef Fillet with hand cut chips, Cafè de Paris butter & creamed spinach (gf) | $38.50 |
- Chilli, lime & gin | $4.00 |
Garden Salad (v, gf) | $9.50 |
White Salt Seafood Platter for Two Smoked salmon, peri peri prawn skewer, beer battered king snapper, half dozen natural oysters, salt & pepper squid & chilli mussels, served with fries & garde | $75.00 |
Honey Glazed Chorizo (gf) | $13.50 |
Passionfruit Gateaux | $8.5 |
Chef’s Gnocchi (V)Made in house, a softer style of gnocchi with Tasmanian salmon, served in a creamy light garlic, Spanish onion and caper sauce. | $28 |
Smartie | $4.2 |
Spaghetti Basico Seared bacon, spinach, fresh tomato, chilli, garlic, pine nuts and feta | $26 |
1 scoop / 2 scoops | $4.0 / $5.5 |
Fruit fetish, orange, passionfruit, pineapple | $8.5 |
Coconut water, fresh lemon | $5.5 |
- red latte, red flat white, red cappuccino | $4.5 |
Free range soy chicken salad, cashew, lime, chilli, mint, coriander | $24 |
Spiced eggplant filo, olives, spinach, harissa | $20 |
Coconut panna cotta with passionfruit sorbet & crushed macadamias (gf) | $9.90 |
Caesar Salad baby cos lettuce, shaved parmesan, crisp continental bacon & turkish bread croutons with anchovy fillets & a soft poached egg | $19.90 |
FRESH FISH DISHES ARE SERVED WITH YOUR CHOICE OF PEARL COUS COUS & ROQUETTE SALAD WITH LEMON & CAPER DRESSING, OR CRUSHED GARLIC POTATOES WITH BABY SPINACH & HERB BUTTER | - |
- Kilpatrick 1/2 Doz - Doz (gf) | $17.90 / $33.90 |
Garden Salad (v) (gf) | $7.50 |