Potato wedges served with sour cream and sweet chilli sauce (v) | $8 |
Chocolate fondant Served with rock salted caramel ice-cream | $15 |
Steamed seasonal vegetables (v) | $8 |
Chef’s selection of the week Freshly prepared pasta with chef’s selection of sauce (Vegetarian & Meat) (gf on request) | $17 |
Norgen Vaaz Ice Cream - Toffee chocolate smash / White chocolate and raspberry / Macadamia / Rock salt caramel / Vanilla bean - Served with fresh strawberries and chocolate garnish - 2 scoops | $6.50 |