1206 menus in Northern Beaches lunch, restaurant and takeaway menus
Emelia's Vegetarian Restaurant Sample Menu
| Chilli Bean - chilli bean spread, tabbouleh, salad, tahini sauce & grilled cheese | $9.00 |
| Falafel - hommus, tabbouleh, falafel & tahini sauce | $9.00 |
| Plain, Herb, Garlic or Cheese Bread - on wholemeal sesame seed torpedo buns | $4.00 |
| Mushroom - light sour cream, tabbouleh, mushrooms & grilled cheese | $9.00 |
Sushi Hiro Sample Menu
| Large Sushi & Sashimi - Set of 10 pieces of assorted sashimi and 10 pieces of assorted nigiri, served with 6 pieces of assorted hosomaki | $39.50 |
| Chicken Katsu - Bread fried chicken cutlets topped with Japanese sauce, served with salad, rice and miso soup | $15.00 |
| Mixed Bento - Bento box with 3 pieces gyoza, 4 pieces assorted nigiri, salad and miso soup | $15.00 |
| Maki Medley - A mouth watering assortment of all your favourite Maki rolls, the Maki Medley is an irresistible meal created for many. 24 pieces of hosomaki including salmon, cucumber, cooked tuna and | $48.00 |
| Fried Rice with Scampi - Teriyaki fried rice with mixed vegetables and 1 piece of scampi topped with mayonnaise, tobiko and spicy sauce served with salad | $17.50 |
Takes bookings, Walk-ins welcome, Good for groups or parties, Good for children, Takeaway, Catering, Table service and Outdoor seating
Stonehenge Pizza
Pizza & Pasta, Takeaway Food
Shop 4, 6 Booralie Rd, Terrey Hills, NSW, 2084, Australia
Stonehenge Pizza Sample Menu
| Drinks - Soft Drinks, Sports Drinks, Ginger Beer, Milk, Juice & Water | N/A |
Fairlight Kitchen Sample Menu
| Curry Puff (4 pieces) | $7.50 |
| Boneless Lemon Chicken Fillets - Honey Chicken / Satay Chicken / Szechuan Chicken / Mongolian Chicken / Fresh Chilli Chicken / Fresh Garlic Chicken / Teriyaki Chicken | $15.00 |
| Pork Ribs with Sweet & Sour Sauce / with Plum Sauce / with Chilli Black Bean Sauce / with Salt & Pepper / with Special Sauce | $15.00 |
| Rainbow Steak (Fried shredded beef) | $17.50 |
Tamagawa Japanese Take-Away
Japanese, Asian
66 Wanganella St, 318 Sydney Rd, Balgowlah, NSW, 2093, Australia
Tamagawa Japanese Take-Away Sample Menu
| Agedashi Tofu (4pcs) Fried Tofu in Tempura sauce | $7.30 |
| Roll Platter (for 4 people) Assorted 48 seaweed rolls | $45.00 |
| Kingfish Sashimi Kingfish (raw fish) slice (7pcs) | $12.00 |
| Shogayaki Teishoku - Finely slice pork in ginger sauce | $13.80 |
| Tofu Yasai Ankake (4pcs) Fried (or boiled) Tofu & mix vegetables in special sauce | $8.30 |
Seastar Chinese Restaurant
Chinese, Asian
Shp1/ 118 Narrabeen Park Pde, Warriewood, NSW, 2102, Australia
Seastar Chinese Restaurant Sample Menu
| BBQ Pork with Soya Sauce | $16.80 |
| Stir Fried Garlic Mixed Vegetables | $10.90 |
| Sweet Corn & Chicken Soup | $7.30 |
| Satay Chicken/Sticks (2) | $6.70 |
| Steamed Mixed Vegetables | $10.90 |
AJ's Eatery
Shop 1/ 209 Ocean St, Narrabeen, NSW, 2101, Australia
AJ's Eatery Sample Menu
| Surf and Turf – 280gm grain fed scotch fillet topped with garlic infused prawns | $26.00 |
| Moroccan Fish Skewers with barramundi, flavoured with spices w/ mint yoghurt | $16.00 |
| Barbecue chicken | $16.00 |
| Grilled Tasmanian Salmon Served with your choice of potato (chips, garlic mash or rosemary potato) and veggies or salad Sauces: Pepper sauce, Red wine sauce, Mushroom Sauce and Bearnaise sauce | $24.00 |
| BLT BLT bacon, mixed leaf lettuce, roma tomato w/ aioli | $8.00 |
Konki Collaroy Plateau Chinese Restaurant
Chinese, Asian
22 Aubreen St, Collaroy Plateau, NSW, 2097, Australia
Konki Collaroy Plateau Chinese Restaurant Sample Menu
| Special Lamb Pancakes (6 per serve) | $ 14.00 |
| Sliced BBQ Pork Vegetables in Oyster Sauce | $ 14.00 |
| Deep Fried Pork Strips in Chilli Plum Sauce | $ 14.00 |
| Scallops with Ginger and Shallots | $ 18.00 |
| Braised Butterfly Pork in Chinese Style | $ 14.00 |
Cranzgots Pizza Cafe Sample Menu
| Maz- artichokes, blue cheese, sweet onions, olives n' fresh rocket | $ 23.00 |
| Capers, capsicum, cheddar cheese, corn, cranberry sauce, jalapeno chilli, mango, mushroom, olives, pineapple, plum sauce, spinach, sundried tomatoes, fresh tomatoes | $ 2.00 |
| Antipasto- mixed lettuce, sundried and fresh tomato, artichoke, roast capsicum, feta, olives, cucumber n' balsamic | $ 13.00 |
| Kenitra- moroccan prawns, tomato, parsley, red onion, snow peas, peppadew n' avocado | $ 27.00 |
| Gee Bee- garlic, olive oil, mixed herbs and cheese | $ 8.00 |
Noodle Head Thai Kitchen Sample Menu
|
Gang Dang Pak red curry mild
selected vegetables cooked in a spicy red curry with coconut milk |
$10.00 |
|
Vegetarian Spring Rolls 2
filled with vegetable and glass noodles and served with sweet plum sauce |
$3.50 |
|
Goong Pad Prik(prawn & Chili)
freshking prawns blended with chili onion & shallots |
$16.00 |
|
Plaumek pad Grapow (squid basil & chili) mild
sliced squid cooked with fresh basil leaves vegetables and chili |
$14.00 |
|
Tom Khar Pak mild
mixed vegetable soup with lemongrass galangal mushrooms and coconut milk |
$6.50 |
Kobito Sushi Sample Menu
| Small mix Sushi | $14 |
| Medium mix Sashimi | $21 |
| Spring Roll | $7 |
| Prawn | $7 |
| Tuna | $9 |
Curly's On The Corner Sample Menu
| SMOKED SALMON - Smashed avo, feta and tomato, topped with poached eggs and herb lemon dressing on toasted sourdough | $18.00 |
| A selection of gourmet wraps, made fresh daily. See our display cabinet for today's choices. Sandwiches, toasted sandwiches and rolls available, made fresh to order. | - |
| - Mushrooms | $3.00 |
| - Gluten Free Bread | $1.50 |
| ORGANIC MUSHROOMS - With Spinach, cherry tomato and grilled haloumi. Served with sourdough toast and chutney | $16.50 |
Flame 'N' Chicken Sample Menu
| Medium | $7.90 |
| Combo (Large) | $12.00 |
| 1 x Whole Free Range Chicken, 1 x Medium Gourmet Salad or Vegetables, 1 x Medium Chips | $29.50 |
| Combo (Large) | $15.50 |
| Roll | $8.20 |
Gurtaj Indian Restaurant Sample Menu
| - Chicken, lamb, beef | $16.90 |
| BEEF MAHARAJA Cooked with creamy sauce with pineapple and dried fruits. | $16.90 |
| MANGO CHUTNEY | $2.50 |
| PANJIM FISH CURRY Bonelss pieces of fish simmered in spiced coconut milk. | $18.90 |
| MINT YOGHURT Mint and yoghurt sauce prepared with special herbs. | $2.50 |
Saigon City Vietnamese Seafood Sample Menu
| Fried Noodle with Seafood & Vegetable Fresh rice noodle or egg noodle stir fried with mix seafood and selected vegetable with special Vietnamese sauce. | $16.80 |
| Grill Lime Chicken (GaNuong La Chanb) Chicken marinated with lime leave and Vietnamese special sauce. | $15.80 |
| Barramundi Fish Fillet (Ca Sot Gung Hanh) Barramundi fish fillet stir fried in chef's special ginger sauce. | $18.80 |
| Ginger Duck (Vit Quay Xao Gung) Twice cooked duck with ginger sauce and seasonal vegetables. | $17.80 |
| Salt and Pepper King Prawns Fried king prawns with ginger. | $17.80 |
Wheeler Garden Chinese Restaurant
Chinese, Asian
180 South Creek Rd, Wheeler Heights, NSW, 2097, Australia
Wheeler Garden Chinese Restaurant Sample Menu
| Sliced pork fillet with jah jan sauce | $14.80 |
| Satay beef | $14.80 |
| Mixed Entree (one each of dim sim, spring roll and war tip har) | $5.80 |
| Sweet and sour chicken | $13.80 |
| Chicken with sweet chilli sauce | $14.80 |
Gran Gusto Sample Menu
| Marsala | $22.80 |
| Amatriciana - tomato, garlic, salami, olives, little chilli | $19.80 |
| Arrabiata - napoletana, chilli | $15.80 |
| Bolognese - beef, pork, carrots, celery, onion, tomato | $19.80 |
| Risotta cheesecake | $10 |
Deep Sea Food Sample Menu
| BBQ BABY OCTOPUS & Chips | $13.50 |
| CRAB CLAWS | $2.00 ea |
| Salmon Tail & Chips | $15.50 |
| DINNER PACKS 5 FISH FILLETS, 10 CALAMARI RINGS AND 2 SERVES of CHIPS | $59.00 |
| BATTERED FISH AND CHIPS | $12.50 |
The best pizza & pasta in area.
New Cathay Cuisine Chinese Restaurant
Chinese, Asian
55 Kalang Rd, Elanora Heights, NSW, 2101, Australia
New Cathay Cuisine Chinese Restaurant Sample Menu
| Braised Lamb Fillet with Hoi Sin Sauce on Pancake (6 pancakes per serve) | $20.50 |
| Braised Beef with Satay Sauce | $16.50 |
| King Prawns with Cashews or Almonds | $20.50 |
| Szechuan Grandma's Bean Curd (spicy) | $17.50 |
| House Special Fried Rice (Small/Large) | $9.00/$10.00 |
Fu Kwai Chinese Restaurant Sample Menu
| Open 6 nights sun-thurs 5.00-9.30pm / Fri-sat 5.00-10.30pm / Monday closed except public holidays | |
| Honey chicken | $15.30 |
| Deep fried duck with sweet & sour cream | $22.90 |
| Satay supreme | |
| Curried king prawn |
Kebab World Sample Menu
|
Mexicana
with double cheese, pepperoni, onion, chilli & capsicum - Small/Medium/Large |
$16.00/$19.00/$23.00 |
|
Sauces
BBQ, Sweet Chilli, Hot Chilli, Garlic, Hummus, Mayo, Mustard, Satay, Tahini, Tomato |
N/A |
|
Mixed Plain
with lettuce, tomato, onion & sauce |
S $9.50/L $10.50 |
|
Doner Plain
with lettuce, tomato, onion & sauce |
S $9.00/L $10.00 |
|
Vegetarian
with double cheese, mushroom, olives, tomato, capsicum & onion - Small/Medium/Large |
$16.00/$19.00/$23.00 |
La Banette Sample Menu
| Danish | $4.00 |
| Pear Almond Crème Tart | $5.00 |
| Eclairs | $5.00 |
| Mini Danish | $2.00 |
| Mini Meringue | $2.00 |
Best gravy on northern beaches. Good choice of salads and veg. Chicken is always great. Cash only and can wait for fresh cooked
Great Fish and Chips and a large selection of other items on the menu.
Cromer Curry House Sample Menu
| HALF $10.00 | |
|
38. PALAK PANEER (MILD / MEDIUM / HOT)
COTTAGE CHEESES COOKED IN SPINACH PUREE AND FLAVOUR SPICES |
$13.90 |
|
57. TOMATO PIAZZ
TOMATO, ONION AND FRESH CORIANDER WITH LEMON JUICE |
$3.00 |
|
4. CHICKEN TIKKA (3 PC)
MARINATED CHICKEN FILLET, BAKED IN TANDOOR |
$9.00 |
|
43. ALOO CHANNA
(MILD / MEDIUM / HOT) POTATO, CHICKPEAS COOKED IN FLAVOURED SPICES |
$13.90 |
Take A Seat Take Away Shop Sample Menu
| Pad pak (Vegetables) - Pan Fried slected vegetables with oyster sauce | $12.70 |
| laksa Seafood | $13.00 |
| Kra Prao (Chilli and Basil) - Pan Fried Combination Seafood or prawn with vegetables, chilli and basil leaves | $16.50 |
| Gravy Noodle rice vermicelli noodle topped with special gravy and vegetables | N/A |
| Special Thai wonton soup - Thai in clear soup with prawn chickenand crispy wonton | $12.20 |
Cooh Organic Cafe Sample Menu
| - Add two poached eggs | $4.00 |
| - Organic nitrate free bacon /smoked salmon/ field mushrooms | $4.00 |
| - Hand cut potato chips with aioli | Sml $4.00 / Lg $8.00 |
| Zucchini Buckwheat fritters GF & DF fritters served with tomato relish, avocado & organic nitrate free Bacon OR Smoked Salmon | $16.00 |
| Smashed Avocado & Salsa Smashed avocado with tomato, onion, coriander & corn salsa served with lemon on toasted sourdough | $14.00 |
Spice Bazaar The Food of India Sample Menu
| Vegetable Korma | $15.80 |
| Masala Fried Fish (4 pieces) | $14.80 |
| Chicken Vindaloo | $14.00 |
| Dal Makhani - An ever popular moghul dish of Black Lentils slow cooked in a rich tomato sauce | $12.00 |
| Beef Vindaloo | $16.80 |
Great food and drinks, excellent service.
Awesome place, good service.
Dragonfly Collaroy Sample Menu
| Malaysian barramundi fillets curry with okra, tomato & chilli | $26.00 |
| Crispy chicken wontons with plum sauce (8) | $13.90 |
| Steamed rice | $2.50 |
| Fried Beehoon - wok fried Singaporean rice vermicelli with chicken, egg, chilli, garlic, chives and bean sprouts | $16.90 |
| Pad Thai - wok fried rice noodles with prawns, egg, bean curd, garlic, chives, bean sprouts, dry shrimp and peanuts | $17.90 |
This small, but cosy Chinese restaurant in Narraweena is a favourite with locals.
The Mayview is famed for serving up delicious, authentic food that will not disappoint. Furthermore, it is known for its efficient, yet friendly service and value for money.
Whether you choose to eat in or dine out, the delicious food will have you going back time and again.
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