Indian restaurant and takeaway menus in Northern Beaches
Gurtaj Indian Restaurant Sample Menu
| MINT YOGHURT Mint and yoghurt sauce prepared with special herbs. | $2.50 |
| FISH AMRITSARI Cooked in creamy sauce, dry nuts, Indian herbs | $18.90 |
| NAN MAKHNI Bread with sesame seed and coriander on top. | $3.50 |
| CHICKEN PARATHA Plain flour bread stuffed with roasted chicken, onion and coriander. | $5.90 |
| - Or vegetables | $13.90 |
Cromer Curry House Sample Menu
|
10. BUTTER CHICKENS
CHICKEN FILLET BAKED IN TANDOOR AND COOKED IN MILD CREAMY TOMATO SAUCE AND CASHEW NUT SAUCE |
$16.90 |
| 44. PLAIN NAAN | $3.00 |
| 45. ROTI (WHOLEMEAL BREAD) | $3.00 |
|
20. BEEF KORMA (MILD)
DICED BEEF COOKED IN MILD CREAMY KORMA SAUCE |
$16.50 |
|
18. CHICKEN VINDALOO
(HOT) CHICKEN COOKED IN HOT VINDALOO SAUCE |
$16.50 |
Spice Bazaar The Food of India Sample Menu
| Lamb Biryani - Lean Aussie Lamb | $15.00 |
| Vegetable Xacuti | $15.80 |
| Beef Saagwala | $16.80 |
| Beef Korma | $16.80 |
| Lamb Mince Naan | $4.40 |
Great food, good value.
Delhi Darbar Indian Restaurant
Indian, Asian
Shp2/ 141 Allambie Rd, Allambie Heights, NSW, 2100, Australia
Sogy's Fine Indian Food
Indian, Asian
Warringah Mall Shopping Centre, 145 Old Pittwater Rd, Brookvale, NSW, 2100, Australia
Friendly staff and great Indian food.
Last Train To Bombay Sample Menu
| - | Pick up / Delivered |
| LAST TRAIN TO BOMBAY (Per person) Mini Masala Dosa, Murgh Malai, Palak Ke Kebab, Butter Chicken, Rogan Josh, Mixed Vegetable and Dal. | $29.90 / $32.90 |
| RASMALAI Sweet cottage cheese dumplings flavoured with saffron and green cardamom. | $5.90 / $7.90 |
| PAPRI CHAAT – PALAK Battered spinach fried & served with potatoes, chickpeas in a refreshing yogurt sauce. | $7.90 / $8.90 |
| SAAG PANEER (PUNJABI DISH) Spongy spheres of home made fat free -cottage cheese cooked with fresh spinach. | $12.90 / $14.90 |
Rupee Room Sample Menu
| MOPLAH GOSHT A tangy beef curry with aromatic toasted spices, curry leaves, tamarind, coconut & green beans. | $16.90 |
| ONION BHAJI Delightful spiced onion fritters in a light chickpea batter. | $11.90 |
| CHEESES NAAN | $5.00 |
| HYDERABADI SHAHI PANEER Home made fresh Indian cheese, cooked in an irresistible sauce of poppy seeds, saffron, sultanas, almonds & pistachios. | $15.90 |
| VEGETABLE KORMA, PALAK PANEER, SAAG ALOO, MALAI KOFTA, ALOO GOBHI | $15.90 |
Sri's Indian Eatery Sample Menu
| Korma (Mild) A mild combination of cashews and spices served in a creamy sauce - Lamb | $16.50 |
| Prawn Masala (Med/Hot) A tomato & onion flavored prawn dish, cooked with spices | $18.50 |
| Saagwala (Spinach) (Med/Hot) A lush green puree of fresh English spinach, blended with fresh onions, tomatoes, cumin seeds and spices - Lamb | $16.50 |
| Chicken Tikka Boneless marinated chicken thigh fillets cooked in tandoor - (6pcs) | $16.50 |
| Tandoori Lamb Cutlets Marinated lamb chops cooked in the tandoori oven - (4pcs) | $16.00 |
Thai Khaen Khoon Restaurant
Chinese, Greek, Indian, Mexican, European, Thai, Italian, Japanese, Turkish, Lebanese, Mediterranean, Spanish, Vietnamese, Malaysian, French, Korean, Asian, Portuguese, Indonesian, Sri Lankan
Shop 1, 12 Lawrence St, Freshwater, NSW, 2096, Australia
Thai Khaen Khoon Restaurant Sample Menu
| SnowPea Prawns Stir-fried King prawns with snowpeas & selected vegetables in oyster sauce. | $18.90 |
| Teriyaki Chicken (Gai Yang) TKK style succulent marinated chicken fillets served with sweet chilli sauce & stir-fried vegetables. | $14.90 |
| Curry Puffs (4) Home made cushions of puff pastry cocooning potato, crushed peanuts & Thai herbs all mixed in a fragrant curry powder served with cucumber sauce. | $7.90 |
Ajmers Indian Cuisine Restaurant
Indian, Asian
Shop4/ 65 Sorlie Rd, Frenchs Forest, NSW, 2086, Australia
Bhaji On The Beach South Indian Cuisine
Indian, Asian
315a Barrenjoey Rd, Newport, NSW, 2106, Australia
Bhaji On The Beach South Indian Cuisine Sample Menu
| Mysore Lamb (Med) - Lamb Curry In A Tomato, Coriander And Lentil Base | $17.9 |
| Bombay Potato (Med) - Sauteed Diced Potato Tempered With Mustard Seeds And Fennel | $14.9 |
| Chop Malabar (2 Pcs) - Grilled Lamb Cutlets Marinated In South Indian Spices Served On A Sizzler With Fresh Mint Sauce | $10.9 |
| Potli Samosa (2 Pcs) - Crisp Mini Pastry Stuffed With Spiced Potatoes And Peas. Served With Date And Tamarind Sauce | $7.9 |
| Mini Masala Dosa - Rice And Lentil Crepe, Stuffed With Spiced Potato Served With Coconut And Tomato Chutney | $11.5 |
Bijolias Indian Restaurant
Indian, International, Middle Eastern, Sri Lankan, Pakistani
Shop 5/ 540 Sydney Rd, Seaforth, NSW, 2092, Australia
Bijolias Indian Restaurant Sample Menu
| Pecan Pie | $7.50 |
| Dhokla Light and healthy steamed semolina and chick pea flour snack tempered with ginger, mustard seeds and coriander served with carrot-peanut salad | $10.50 |
| Beef Vindaloo Succulent beef pieces simmered in a hot & tangy sauce with Goan spices | $19.90 |
| Lamb Dahiwala Tender Lamb slowly cooked with yogurt, fennel & black pepper | $20.90 |
| Papri Chutney Chat Crisp savouries served with spicy potato and chick peas napped with mint yogurt and tamarind chutney | $11.50 |
