Spanish restaurant and takeaway menus in Northern Beaches
Jah Bar
Vegetarian, Mediterranean, Spanish, Gluten Free, Vegan
Shop 1 23 the Strand, Dee Why, Warringah, New South Wales 2099, Australia
Sketch
Indian, Spanish, Australian
19 Pittwater Road, Manly, Sydney, New South Wales 2095, Australia
Spoonfull
Mediterranean, Spanish, Pizza
1089 Gold Coast Hwy, #1, Palm Beach, Gold Coast, Queensland 4221, Australia
Latinos Underground
Seafood, Italian, Spanish, Latin, Pizza
1493 Pittwater Rd, North Narrabeen NSW 2101, Australia
Thai Khaen Khoon Restaurant
Chinese, Greek, Indian, Mexican, European, Thai, Italian, Japanese, Turkish, Lebanese, Mediterranean, Spanish, Vietnamese, Malaysian, French, Korean, Asian, Portuguese, Indonesian, Sri Lankan
Shop 1, 12 Lawrence St, Freshwater, NSW, 2096, Australia
Thai Khaen Khoon Restaurant Sample Menu
| Duck Salad Boneless roast duck mixed with cherry tomatoes, onion, shallots, chilli, mint, lychees, pineapple & cashew nuts. | $16.90 |
| Tom Kha Mild coconut milk soup flavoured with mushroom, lemongrass, kaffir lime leaves, galanga & chilli jam. (Chicken or Vegetable/Prawns or Mixed Seafood) | $7.90/$8.90 |
| Mixed Entrée (4) Combination of Chicken Satay skewer, Spring Roll, Curry Puff & Fish Cake. | $7.90 |
| Sweet Chilli Sauce – (Medium) Deep fried whole fish dressed with sweet chilli sauce, kaffir lime leaves, chopped long red chilli & served on a bed of baby bok choy. | Market Price |
Guzman y Gomez Mexican Taqueria Manly
Mexican, Vegetarian, Spanish, Latin, Fast Food
Shop 14, Manly Wharf, East Esplanade, Manly, New South Wales 2095, Australia
Sailor & Walrus
Modern Australian, Spanish, Pub Food, Bar, Bar Food
55 Cambridge Parade, Manly QLD 4179, Australia
Limani Seafood Restaurant
Greek, Mexican, Italian, Turkish, Mediterranean, Spanish, French, International, Irish
Upper Lvl 11 Narrabeen St, Narrabeen, NSW, 2101, Australia
Limani Seafood Restaurant Sample Menu
| JOHN DORY FILLET pan fried fillets served with seared scallops, spinach gnocchi, lemon caper butter & balsamic reduction | $35 |
| BAKED RASPBERRY CHEESECAKE with mango coulis & cream | $16 |
| RIB EYE CUTLET 350G gf grilled grain fed cutlet, served with confit garlic potato puree, brocollini & mushroom cream sauce | $40 |
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