Pub Food restaurant and takeaway menus in Northern Middle Melbourne
Barklys Hotel Sample Menu
| Prosciutto Bruschetta - Crusty sour dough bread topped with pesto, oven roasted peppers and prosciutto | $7.90 |
| Napoletana - Tomato, mozzarella, olives, and anchovies | $16 |
| Mushroom Risotto - Mixed local mushrooms and porcini risotto, finished with spinach and grana padano | $19.90 |
| Veal and Parmesan Meatballs - Pappadelle pasta with veal and parmesan meatballs and napoli sauce | $19.90 |
| Stuffed Chicken breast - A sundried tomato and feta stuffed chicken breast served with potato rosti, sauteed vegetables and a pesto white wine sauce | $24.90 |
It's a perfect place for pre-dinner drinks, a light snack or coffee and cake.
Greensborough RSL
Pub Food, Bar, Australian
111 Main St, Greensborough, Banyule, Victoria 3088, Australia
Greensborough Hotel
Pub Food, Bar, Australian, Bar Food
75 Main St, Greensborough VIC 3088, Australia
Peacock Inn Hotel
Modern Australian, Pub Food, Bar, Australian
210 High St, Northcote VIC 3070, Australia
Northcote Social Club Sample Menu
| Pan fried tempeh | $6 |
| Jalapeño poppers with smoked paprika mayo (5 pc) | $15.00 |
| Beer battered local flathead fillets with chips, salad and tartare | $25.00 |
| Pan seared Atlantic salmon | $12 |
| Jalapeño bomb burger, cheese stuffed jalapeño poppers, Mexican corn salsa, jalapeño relish, rocket lettuce, provolone cheese, sour cream and sweet chilli | $21.50 |
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