BEEF KORMA: Morsels of beef cooked in a mildly spiced cashew gravy & flavoured with saffron & mace | $14.90 |
NON-VEG PLATTER FOR TWO: An assortment of fish, chicken, lamb & beef kebabs | $21.90 |
CHICKEN HARA MASALA: Boneless pieces of chicken cooked to perfection with spinach & fenugreek leaves | $14.90 |
ALOO GOBI: Flowerets of cauliflower & diced potatoes cooked with onions, tomato & ginger juliennes | $13.90 |
LAMB VINDALOO: A true Goan dish influenced by Portuguese settlers. This authentic spicy Goan style dish of boneless meat cooked with garlic, malt vinegar, red-hot chillies & fresh herbs | $15.90 |
Pork Pepper Fry (Hot to very Hot) (Tender pieces of pork cooked with freshly ground black pepper, chilli & cumin seeds with coriander) | N/A |
Dhal (Mild to Medium) (Lentils simmered with tomatoes, kasturi methi & light spices) | N/A |
Kadai Paneer (Med to Hot) (Lightly fried cubes of home made cottage cheese cooked in a semi-dry masala of onion, tomato and capsicum and garnished with coriander) | N/A |
Potato Tikki (4 pcs) (Potato and vegetable patties with herbs and spices and deep fried to golden brown) | N/A |
Kashmiri Malai Kofta(Mild to Medium) (Vegetables and cottage cheese dumplings cooked in a rich tomato-based cashew & almond gravy) | N/A |
Chicken Madras (Hot) - Boneless Chicken Tempered With Red Chilli And Mustard Seed In Hot Sauce With Cocunut Milk | $17.90 |
Pappad (Pappadums) | $2.50 |
Aloo Gobi (Medium) - Potato And Cauliflower Cooked In A Traditional Style | $14.50 |
Garlic Naan - Naan Baked With Garlic | $4.00 |
Soft Drinks - Coke / Diet Coke / Coke Zero / Fanta / Sprite / Solo / Lemonade / Ginger Beer / Lemon Lime And Bitters | $3.50 |