King Prawns
With Curry Sauce |
$ 20.00 |
Sang Chow Boy (4 Cups) | $ 17.00 |
Curry Puff (6) | $ 7.20 |
Chicken
With Curry Sauce |
$15.60 |
Chicken And Ham Rolls | $ 9.00 |
Braised Pork with Sate Sauce | $18.50 |
Nasi Goreng
Malay-style fried rice with shrimps, ham, chicken, egg, beanshoot, onion and prawn paste |
$12.90 |
Braised Pork with Sezchuan (Spicy Hot) | $18.50 |
Boneless Chicken with Plum Sauce | $17.90 |
Mixed Vegetable with Ginger | $15.50 |