Vegetarian Burger Veggie Pattie, Lettuce, Tomato & Cucumber served with Chips | N/A |
Crumbed Calamari Served with Salad, Chips & Tartare Sauce | N/A |
Pan Fried Salmon Fillet with Honey Teriyaki Sauce Served on Mash & Steamed Vegetables | N/A |
Pie Served with Peas Mash & Gravy | N/A |
Tuesday Sirloin | N/A |
Chicken Schnitzel
housemade crumbed chicken breast served with salad and house seasoned fries |
$14.00 |
Chili Salt and Pepper Calamari GF
tossed with chili and coriander served w tartare sauce |
$13.00 |
Beer Battered Barramundi
served with salad house seasoned fries and housemade tartare sauce |
$15.00 |
BBQ Chicken Wings
marinated in lemon chili and BBQ sauce served with blue cheese dipping sauce salad and house seasoned fries |
$16.00 |
Pumpkin and Haloumi Salad GF
wild rocket baby spinach roasted pine nuts and honey lemon dressing |
$17.00 |
Kids Meals | $10 |
Supreme Marinated Olives, Ham, Pepperoni, Capsicum, | $16 |
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream | $15 |
Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce | $20 |
Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil | $20 |
Garlic & Cheese Bread | $6.00 |
Scotch Fillet | $27.00 |
Pineapple | $1.50 |
Pie | $4.00 |
Seafood Basket | $18.50 |