Braised Beef Cheeks - stout braised beef cheeks I colcannon potato (GF) | $38.00 |
Garlic Prawn & Chilli tomato I mozzarella I garlic I chilli | $26.00 |
Vegetarian tomato I mozzarella I spinach I mushroom I onion I capsicum I olives | $22.00 |
Fresh Scallops I plump half shell I creamy Thermidor sauce | Entree $22.00 / - |
TRADITIONAL – a selection of cold cured meats, cheeses and pickled vegetables served on a pizza bread | $26 |
SICILIAN – tomato, cheese, ham, mushrooms, olives, garlic and oregano | $18 / $28 |
PICCANTE- roasted peppers, mozzarella, Italian sausage, mushroom, chili, served with a tomato concasé | $26 |
- (served with a fresh side salad) | - |
CAESAR – croutons, crispy pancetta, anchovies, parmesan, coddled egg and anchovy dressing | $19 |