Vietnamese restaurant and takeaway menus in Northern TAS
Star of Siam Thai Restaurant
Thai, Vietnamese
111 Charles street Launceston, Launceston, TAS, 7250, Australia
Star of Siam Thai Restaurant Sample Menu
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2. Chilli
Stir-Fried fresh chilli with onion, mushroom, carrot, capsicum and shallot. |
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5. Lamb with Black Pepper
Stir-Fried lamb back strap with black pepper sauce and steam mix vegetables on side. |
$23.90 |
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6. Basil Lamb
Stir-Fried lamb back strap with chilli jam, fresh chilli, basil leaves, capsicum, carrot, baby corn and fresh green bean. |
$23.90 |
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7. Pick Khing
Stir-Fried homemade chilli paste with green beans and carrot topped with kaffir lime. |
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3. "Larb"
Minced meat, spicy and sour salad with kaffir lime leaves, mint, red onion, spring onion and cucumber, lemon juice dressing. |
Mekong Vietnamese Restaurant
Vietnamese, Asian
York Town Sq Shp 25/ 63 George St, Launceston, TAS, 7250, Australia
Mekong Vietnamese Restaurant Sample Menu
| Seafood Combination - stir fried with mixed vegetables in spring onion and ginger sauce | $26.00 |
| Vegetarian Hot Pot - Shiitake mushroom, broccoli, carrot, bamboo shoots, fried tofu and glass noodle braised in vegetable stock sweet soya and oyster sauce | $19.00 |
| Grilled Beef Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce | $8.00 |
| Chicken Fillets - stir fried with lemongrass chilli vegetables | $19.00 |
| Deep Sea Ling Fillets (Tas) - Braised in lemongrass turmeric curry with kaffir lime leaves, grilled asparagus and crispy sweet potato | $26.00 |
Mud Bar & Restaurant
Chinese, Italian, Spanish, Vietnamese, French, Asian, Portuguese, International, Irish
28 Seaport Blv, Launceston, TAS, 7250, Australia
Mud Bar & Restaurant Sample Menu
| Slow braised Driver's Run Lamb - with celeriac puree/roasted red capsicum/tomato, sherry—labna, mint and parsley | $36.5 |
| Palm sugar pannacotta - with candied chilli & orange and double cream. | $17.5 |
| Gin and juniper berry semifreddo, strawberries with mint sugar. | $17 |
| This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) | $20 (2pc) / $24 (3pc) |
Levee Food Co.
Chinese, Greek, Thai, Italian, Spanish, Vietnamese, Asian, Irish, Moroccan
27 Seaport Blv, Launceston, TAS, 7250, Australia
Levee Food Co. Sample Menu
| Extra shot | $0.70c |
| Spicy Red Curry - Thai red curry of marinated tender eye fillet Beef or Chicken with Asian greens & steamed jasmine rice | $24.50 |
| Pasta – Chicken, mushroom & onion in a creamy sauce | $10.90 |
| Syrups | $0.60c |
| Aioli | $2.00 |
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