Pork Sausages with Vegetables and Chips | $14.90 |
Chicken with Almond or Cashew Nuts | $12.90 |
King Prawn and Vegetables | $16.50 |
Chocolate Bavarian with Cream and Ice Cream | $4.90 |
Duck with Chinese Mushrooms | $16.90 |
KLUAY BUAT CHEE Banana simmered in coconut milk and palm sugar with a dash of sesame | $9.90 |
TORD MUN PLA (Fish cakes) Deep fried fish cakes mixed with herb and chilli paste served with Thai sauce of cucumbers, carrots and roast crushed peanut | $11.90 |
- LARD NA PUG Fried rice noodles with mixed vegetables in Thai tangy sauce | $17.90 |
BOUA LOY Glutinous rice balls or taro, pumpkin and sweet potato simmered in coconut milk topped with roasted sesame and peanuts | $10.90 |
SATAY GOONG Grilled marinated prawns on skewers served with thai spicy sauce | $12.90 |
Vegetable Chow Mein | $9.50 |
Beef Almonds or Cashews | $9.50 |
Satay Beef | $9.50 |
Pork and Almonds or Cashews | $9.50 |
Chicken and Ginger Shallots | $9.50 |