Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze | $12.00 |
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce | add $14.50 |
Shingle Inn Caesar Salad | $14.90 |
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk | $7.50 |
Kids ‘Patty & Shake’ | $6.90 |