-Braised pork belly & egg | $15.50 |
Hu tieu / mi
Rice stick / egg noodle. A southern vietnam creation, this noodle soup has a nice mellow pork flavor in the broth, both slightly salty and slightly sweet, with a clear & fresh taste that goes well with our different meat options below |
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Fresh rice paper rolls (3)
Goi Cuon |
$8.00 |
-Oxtail extra | $3.50 |
-Combination
Thap cam |
$16.50 |
Prawn pasted Sugarcane | $13.00 |
Peking Pork | $12.50 |
Deep Fried Wontons (8) | $5.00 |
Scallop Black Bean Sauce | $13.00 |
Beef Satay Sauce | $12.50 |