| Singapore Chilli Mud Crab (24hr pre-order) | Market Price |
| Steamed garlic prawns with ginger infused soy | $26.80 |
| Stuffed Eggplant with black-beans and chilli sauce | $22.80 |
| Dry Fried Shredded Beef in Peking Sauce | $16.80 |
| Chicken Fillets with Seaweed in BBQ or Pepper Sauce | $16.80 |
| Dry Fried Green Beans in Belachan Sauce | $16.80 |
| Buddhist’s Vegetarian Hot Pot | $16.80 |
| Caramelised Pork Ribs (Chinkiang vinegar caramel) | $17.80 |
| Pepper Steak | $22.80 |
| Hong Kong Chicken (Shredded Crispy Skin Chicken, served with shallots, pickled carrot & Daikon) | $22.80 |
| Three cup chicken | $18.80 |
| JUR JUR chicken hot pot | $18.80 |
| Spicy Cumin Lamb Backstrap | $24.80 |
| Prawns with Snow Peas | $26.80 |
| Singapore Chilli Prawns | $26.80 |
| Sambal Chilli Barramundi Fillets | $26.80 |
| Lemon grass chilli prawns | $26.80 |
| Mini Spring Rolls (6) | $8.80 |
| Dim Sim (6) | $8.80 |
| Mixed Entree (Mini Roll, Dim Sim, Gow Gee, Sesame Prawn) | $8.80 |
| Steamed Har Gow (4) (prawn dumpling) | $8.80 |
| Gow Gee (6) | $12.00 |
| Sesame Prawn Toast (6) | $12.00 |
| King Prawn Cutlets (6) | $16.80 |
| Beef Curry Puff (4) | $12.00 |
| Ham & Chicken Roll (10 -12pc) | $18.80 |
| San Choy Bow (2 or 4 leaves) | $12/$18.80 |
| Chicken Satay Sticks (4) | $12.00 |
| Prawn Satay Sticks (4) | $16.80 |
| Short Soup | $5.80 |
| Long Soup | $5.80 |
| Combination Short Soup | $17.80 |
| Combination Long Soup | $17.80 |
| Chicken dumplings with chicken broth | $10.00 |
| Sweet Corn & Chicken Soup | $5.80 |
| Sweet Corn & Crab Meat Soup (Australian) | $10.00 |
| Shredded BBQ Duck & Mushroom Soup | $8.80 |
| Hot & Sour Soup | $8.80 |
| Chicken Fillets | $15.80 |
| Beef | $15.80 |
| Pork Fillets | $15.80 |
| Combination (Prawn, Chicken, Beef & Pork) | $18.80 |
| Lamb | $22.80 |
| Seafood Combination (Prawns, Fish, Squid and Scallops) | $23.80 |
| Prawns (Australian) | $26.80 |
| Barramundi (Australian) | $26.80 |
| Malaysian Green Curry Beef or Chicken | $17.80 |
| Kapitan Curry Chicken | $17.80 |
| Malaysian Curry Beef or Chicken (red curry) | $17.80 |
| Rendang (Dry curry Beef with coconut) | $17.80 |
| Curry prawns with onion carrot and peas | $26.80 |
| Curry Chicken with onion carrot and peas | $15.80 |
| Curry Lamb with onion carrot and peas | $22.80 |
| Singapore Noodles with Curry Spices | $15.80 |
| BBQ Pork & vegetables with choice of noodles | $15.80 |
| Beef & vegetables with choice of noodles | $15.80 |
| Chicken & vegetables with choice of noodles | $15.80 |
| Combination & vegetables with choice of noodles | $17.80 |
| Prawn & vegetables with choice of noodles | $18.80 |
| Seafood & vegetables with choice of noodles | $18.80 |
| Gwai Tiew, Dry stir-fried Rice noodles with meat, seafood and chilli | $17.80 |
| Mee Goreng, Dry stir-fried Hokkien Noodles with a Tomato Sauce | $15.80 |
| Hokkien Chow Mein, stir fried Hokkien noodles with meat, seafood and chilli | $17.80 |
| Beef Laksa | $15.80 |
| Chicken Laksa | $15.80 |
| Combination Laksa | $18.80 |
| Prawn Laksa | $18.80 |
| Seafood Laksa | $18.80 |
| Prawns with Vegetables | $26.80 |
| Wok Tossed Prawns in Spicy Salt | $26.80 |
| Honey Prawns | $26.80 |
| Szechuan Prawns | $26.80 |
| Sambal Chilli Prawns | $26.80 |
| Prawns in Garlic Sauce | $26.80 |
| Prawns in Ginger & Shallot Sauce | $26.80 |
| Prawns in Satay Sauce | $26.80 |
| Prawns in Black Bean Sauce | $26.80 |
| Prawns with Cashew Nuts | $26.80 |
| Sweet & Sour Prawns | $26.80 |
| Scallops in Garlic Sauce | $28.80 |
| Scallops in Szechuan Sauce | $28.80 |
| Scallops with Ginger & Shallot Sauce | $28.80 |
| Scallops with Seasonal Vegetables | $28.80 |
| Squid in Garlic Sauce | $16.80 |
| Squid in Szechuan Sauce | $16.80 |
| Squid in Black Bean Sauce | $16.80 |
| Squid with Ginger & Shallots | $16.80 |
| Squid with Seasonal Vegetables | $16.80 |
| Wok Tossed Squid in Spicy Salt | $16.80 |
| Sliced Fish in Ginger Sauce | $26.80 |
| Sliced Fish with Snow Peas | $26.80 |
| Deep Fried Fish in Sweet & Sour Sauce | $26.80 |
| Mussels in Singapore Chilli Sauce | $22.80 |
| Mussels in Chilli Black Bean Sauce | $22.80 |
| Mussels with Ginger & Shallots | $22.80 |
| Crispy Skin Fried Chicken | $15.80 |
| Boneless Chicken in Lemon Sauce | $15.80 |
| Honey Chicken | $15.80 |
| Chilli Bean Chicken | $16.80 |
| Chicken Fillets in Sweet & Sour sauce | $15.80 |
| Chicken Fillets with Cashew nuts | $15.80 |
| Chicken Fillets with Vegetables | $15.80 |
| Chicken Fillets in Satay Sauce | $15.80 |
| Chicken Fillets in Black Bean Sauce | $15.80 |
| Chicken Fillets in Garlic Sauce | $15.80 |
| Chicken Fillets in BBQ Sauce | $15.80 |
| Chicken Fillets in Szechuan Sauce | $15.80 |
| Chicken Fillets in Mongolian Sauce | $15.80 |
| BBQ Duck with Plum Sauce | $22.50 |
| BBQ Duck Pan cakes (12pc) | $30.00 |
| BBQ Pork in Hoisin sauce | $15.80 |
| Crispy Pork Ribs in Spicy Salt | $17.80 |
| Crispy Pork Ribs in Plum Sauce | $17.80 |
| Crispy Pork Ribs in BBQ Sauce | $17.80 |
| Sweet & Sour Pork | $15.80 |
| Pork Fillet in Plum Sauce | $15.80 |
| Pork Fillet in Ginger Sauce | $15.80 |
| Wok Tossed Pork Fillet in Spicy Salt | $16.80 |
| Pork Fillet in Garlic Sauce | $15.80 |
| Pork Fillet in Black Bean Sauce | $15.80 |
| Pork Fillet in Szechuan Sauce | $15.80 |
| Pork Fillet in Mongolian Sauce | $15.80 |
| Pork Fillet in BBQ Sauce | $15.80 |
| Beef Stir Fry with Seasonal Vegetables | $15.80 |
| Beef Stir Fry with Cashew Nuts | $15.80 |
| Beef in Ginger Sauce | $15.80 |
| Beef in Garlic Sauce | $15.80 |
| Beef in Satay Sauce | $15.80 |
| Beef in Black Bean Sauce | $15.80 |
| Beef in Szechuan Sauce | $15.80 |
| Beef in BBQ Sauce | $15.80 |
| Beef in Mongolian Sauce | $15.80 |
| Chilli Bean Beef | $16.80 |
| Lamb in Mongolian Sauce | $22.80 |
| Lamb in Ginger & Shallot Sauce | $22.80 |
| Lamb in Garlic Sauce | $22.80 |
| Ramoo Lamb with Chilli, black pepper and garlic | $24.80 |
| BBQ Pork Omelette | $15.80 |
| Chicken Omelette | $15.80 |
| Combination Omelette | $17.80 |
| Prawn Omelette | $17.80 |
| Mixed Vegetables (Steamed or Stir Fried, Garlic/Oyster) | $12.80 |
| Seasonal Chinese vegetables (Steamed or Stir Fried, Garlic/Oyster) | $14.80 |
| Vegetable Tofu hotpot | $18.80 |
| Boiled Rice | $3.00 |
| Fried Rice with BBQ Pork | $8.50 |
| Special Fried Rice with Chicken & Peas | $14.80 |
| Nasi Goreng (Chilli Fried Rice) | $16.80 |
| Mongolian Chicken Fried Rice | $16.80 |
| Salty Fish and Chicken Fried rice | $16.80 |
| Pineapple Seafood Fried Rice | $16.80 |
| Soft Drinks - Coke, Diet Coke, Coke Zero, Sunkist, Lemonade Solo, Mineral Water/Soda Water | $3.00 |
| Please enquire when ordering | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Lee Hing | Chinese |
| Oatley Chinese & Malaysian Restaurant | International, Chinese |
| The Oat Mill | Chinese, Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
| Vegetarian - potato, pumkin, spinach, shallots, carrots, fetta, tasty cheese and cottage cheese. | N/A |
| Curried Steak & Vegetables - premium minced beef with mild madras curry and mixed vegetables. | N/A |
| Beef, Tomato and Onions - chunky beef with diced onions and tomato wedges. | N/A |
| Asparagus & Bacon Quiche | N/A |
| Satay Chicken - chunks of breast fillet with peanut butter, chilli, shallots and cream. | N/A |
| Potato Pie - premium minced beef topped with creamed potato. | N/A |
| Mexican Beef - premium minced beef with fresh chopped chillies and mexican red beans. | N/A |
| Beef Wellington - chunky beef with fresh mushrooms, pate and red wine. | N/A |
| Clean Here for the full menu for Oatley Village Pie Shop |
| EGGZ BENEDICT - Poached Eggz, Pan Ham, Baby Spinach & Creamy Hollandaise Sauce on Sourdough | $16.90 |
| MAPLE MUESLI BY SONOMA - Toasted Maple Muesli Mixed Berry Compote & Natural Yoghurt | $10.50 |
| BIG TIDZ - 'Eggz your way', Crispy Bacon, Roast Tomato, Sausages, Mushez, Baby Spinach & Hash Brown on Sourdough | $18.90 |
| - w/ Butter & Spread | $5.20 |
| - w/ Banana, Ricotta & Maple | $9.20 |
| 'Eggz your way' on Toasted Sourdough | $9.90 |
| - w/ Poached Egg & Smoked Salmon | $9.90 |
| - w/ Fresh Tomato & Avocado | $9.90 |
| Clean Here for the full menu for Tidz Across The Park |
| Wake Me Up - on toasted sourdough, scrambled egg, free range bacon | $9.90 |
| Little Fingers - on toasted sourdough yummy fingers of melted cheese | $9.90 |
| - With smoked salmon or doubled smoked ham | $18.00 |
| Little Chicks - on toasted sourdough poached, chicken and cheese meat | $9.90 |
| Scrummies Breakfast - Two house made sweet potato rosti and poached eggs with doubled smoked ham and baby spinach drizzled in our house made tomato relish | $18.00 |
| Smoked Salmon Bruschetta - Smoked salmon, cream cheese on sourdough with cucumber, avocado and caper berries salsa topped with a poached egg | $18.00 |
| Scrummies Benedict - Two free range poached eggs, Smoked Salmon, and Baby Spinach on Sourdough, drizzled in Hollandaise Sauce Served with roasted Tomatoes | $18.00 |
| Smoked salmon, cream cheese, red onion, cucumber and tomato | $11.50 |
| Clean Here for the full menu for Scrummies |
| Chicken Parmigiana Crumbed chicken breast topped with leg ham, mozzarella cheese & napoli sauce then oven baked and served with chips & salad | $19.90 |
| Jumbo beef burger & chips | $15.50 |
| CERRUT Char grilled egg plant, marinated artichokes, grilled zucchini, capsicum, fresh tomatoes, bocconcini & olives. | $19.50 |
| Tortellini Pastachada Tortellini cooked in a Napoli Cream sauce topped with mozzarella cheese and then oven baked | $15.50 |
| Garden | $13.50 |
| Pollo gamberi chicken served in a cream & brandy sauce with king prawns | $19.90 |
| Chicken Caeser | $16.50 |
| Extra Toppings - per standard topping | $2 |
| Clean Here for the full menu for Oatley Hotel |
| Name | Cuisines |
|---|---|
| Oatley Village Pie Shop | Pies |
| Oatley Pizza Village | Pizza & Pasta |
| Chilli Man Thai Restaurant | Asian, Thai |
| Tidz Across The Park | Cafes |
| Cj's Tasty Chickens | Charcoal Chicken, Takeaway Food |
| Poveli Deli Cafe | Cafes, Delicatessens |
| Lee Hing | Chinese |
| Avenue Cafe The | Cafes |
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