Mixed pan-fried olives, lemon zest, chilli, rosemary, hand rolled grissini | $10.50 |
Beef carpaccio, rocket, caper berries, horseradish, hand rolled grissini | $22.00 |
Fried baby calamari, semi-dried tomatoes, chilli, basil, garlic | $22.50 |
Wood-fired calabrese sausages, radicchio, artichokes, black olives | $26.00 |
Nova scotia scallops, heirloom tomato, pancetta, avocado cream, roasted hazel nuts | $26.00 |
King prawns alla diavola, tomato, chilli, extra virgin olive oil | $26.00 |
Oliveto antipasto plate for 2 pax | $26.00 |
Sydney rock oysters, pink grapefruit granita
half dozen: $23.00, dozen: $38.00 |
- |
Silver beet & ricotta gnocchi gnudi, burnt butter sage | e: $19.00, m: $24.00 |
Pappardelle, braised Wagyu beef cheeks, pecorino | e: $22.00, m: $26.00 |
Potato & rosemary ravioli, sausage ragu, baby basil | e: $22.00, m: $26.00 |
Spaghettini, blue swimmer crab, cherry tomatoes, chilli, extra virgin olive oil | e: $24.00, m: $30.00 |
Risotto of the day: refer to specials of the day | M/P |
Roasted pork loin, baby vegetables, salsa verde, apple & balsamic glaze | $32.00 |
Twice cooked duck, truffled king brown & pine mushrooms, parsnip puree, asparagus | $34.00 |
Western Australian lamb rack, zucchini, pine nuts, capsicum, goats cheese, salsa verde | $35.00 |
Beef eye fillet, truss tomatoes, cavolo nero, potato gratin, gorgonzola butter | $36.00 |
Mixed seafood grill | $38.50 |
Fish of the day: refer to specials of the day | M/P |
Please refer to the specials menu for today's selection
5 courses: $75.00, with wine: $110.00 |
- |
Seasonal vegetables, garlic, extra virgin olive oil, chilli | $9.50 |
Roasted potatoes, garlic and rosemary | $9.50 |
Mixed leaf salad, mustard fruit vinaigrette | $10.00 |
Rocket, parmesan salad, lemon, confit garlic vinaigrette | $10.00 |
Radicchio, fennel, rocket, olive salad | $10.00 |
Pizza crust, selection of salsa | $14.50 |
Tomato, fior di latte, fresh basil | $16.50 |
Marinated eggplant, ricotta, roasted red capsicum, tomato, basil pesto, mozzarella | $18.00 |
Mixed mushrooms, parsley, fior di latte, extra virgin olive oil | $18.00 |
Doubled smoked ham, field mushrooms, taleggio, mozzarella, parsley | $18.00 |
Calabrese salami, red onions, tomato, black olives, scarmoza | $20.00 |
Parma prosciutto, cherry tomatoes, black olives, rocket, shaved parmesan | $22.00 |
Prawns, parsley pesto, tomato, chilli | $22.00 |
Calzone of the day: refer to specials of the day | M/P |
Pizza of the day: refer to specials of the day | M/P |
Petit Fours | $10.00 |
Affogato, vanilla bean gelato, frangelico, almond biscotti | $12.50 |
Trio of house-made sorbeto & gelato | $14.50 |
Vanilla & chocolate panna cotta, berry compote | $14.50 |
Millefoglie, grand marnier mascarpone, marinated strawberries | $16.50 |
Profiteroles filled with pistachio gelato, vanilla & chocolate sauce | $16.50 |
Sicilian cassata torte, hazelnut gelato | $16.50 |
Callebaut chocolate mousse cake, orange sorbetto | $16.50 |
Raspberry soufflé, raspberry sorbetto | $18.00 |
Taleggio (40 grams) | $10.00 |
Pecorino al tartufo (40 grams) | $12.50 |
Gorgonzola piccante (40 grams) | $10.00 |
Chevre (40 grams) | $10.00 |
Selection of four | $26.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Bar Piazza - Rhodes | Italian, European |
Oliveto Restaurant & Bar | Italian, Modern Australian |
Corbett & Claude | Italian, Tapas, Dessert, Pizza, Coffee and Tea |
Andiamo Trattoria | Vegetarian, Italian, Mediterranean, Gluten Free, Pizza |
Lilly's Espresso & Cucina | Italian, Cafe Food |
Below you'll find samples from menus of places nearby.
Soft Shell Crab and Avocado | $5.50 |
Salmon Teriyaki | $23.80 |
Chicken Bibimbab | $15.00 |
Beef Bibimbab (Stone Hot Pot) | $16.00 |
Tomo Assorted (10pc) - Chef's selection of sashimi - 3 varieties | $20.00 |
Chicken Teriyaki | $4.80 |
Prawn Tempura Roll - Tasty with deep fried prawns, cucumber, avocado and sesame seeds | $12.80 |
Vegetable Bibimbab (Stone Hot Pot) | $15.00 |
Clean Here for the full menu for Tomodachi Restraunt |
Cucumber | N/A |
Carrot | N/A |
Raspberry Cheesecake | N/A |
Diet Coke - 390ml | N/A |
Poached Egg and Cheese | N/A |
Honey Mustard | N/A |
Chipotle | N/A |
Flatbread | N/A |
Clean Here for the full menu for Subway |
Onion Rings ( Regular ) | $6 |
Choice of original BBQ - Smoky BBQ - Chilli - Sticky Soy | $9.50 |
Aussie - Beef Mince Patty, Beetroot, Pineapple, Swiss Cheese, Bacon, Fried Egg, Shredded Ice berg. Tomato, Spanish Onion, Dill Pickles and our Pink & BBQ Sauce | $16 |
Any Burger Naked - Strip off the bun on any burger (Served with relevant toppings in a lettuce cup ) | N/A |
Beef Slider - American Cheese, Pink and BBQ Sauce and Chips | $8 |
Beef - BBQ Full Rack / Combo | $29.5 / $27.5 |
Beef - Short Rib - 8 hour slow-cooked short rib with smoky basting, chimichurri and Coleslaw | $16.50 |
Salmon ( Not available at the star & Zetland ) Salmon Fillet with Lemon & herb basting, baby, cos, tomato, Spanish onion, ranch dressing | $17 |
Clean Here for the full menu for Ribs & Burgers |
- Vegetarian | $11.90 |
Thin egg noodles stir fried with bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, broccoli, and bok choy, in a light ginger soy sauce | - |
- Prawns and Snow Peas Noodles | $16.90 |
- 1/2 ServE | $7.90 |
Thin egg noodles wok tossed with chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, spring onion, carrots, onion, capsicum and bok choy, in a light ginger soy sauce | - |
Egg noodles with prawn, roast pork, chicken and beef with bean shoots, cabbage, snow pea, baby corns, mushroom, spring onion, carrots, onion, broccoli and bok choy, in a clear soup | - |
Choice of chicken or roast pork, wok tossed with thin egg noodles, pineapples and seasonal vegetables, in a sweet and sour sauce | - |
Clean Here for the full menu for Simply Noodles |
Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
Bacon & egg roll Smoked bacon, a fresh fried egg and melted cheese served on a ciabatta roll with a dash of BBQ sauce. | N/A |
Smoked salmon | N/A |
Lemon pepper calamari | N/A |
Chicken & bacon club sandwich Grilled chicken breast and smoked bacon with mixed leaves, tomato, spanish onion, cheese and caesar mayonnaise on thick-cut toast. Served with seasoned chips and a gar | N/A |
Club nachos Crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream and guacamole. | N/A |
Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. | N/A |
Citrus tart | N/A |
Clean Here for the full menu for Coffee Club The |
Name | Cuisines |
---|---|
Tomodachi Restraunt | Japanese |
Mama's Wok Chinese Restaurant | Asian, Chinese |
Subway | Health Bar, Sandwich Bar |
Rhodes Phoenix | Chinese, Yum Cha |
Rhodes Mini Mart & Cafe | Cafes |
Bar Piazza - Rhodes | Italian, European |
Oliveto Restaurant & Bar | Italian, Modern Australian |
Rhodes Seafood | Seafood, Fast Food |
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