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Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley
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$21.00
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Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips
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$16.50
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Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing
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$16.50
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Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades
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$16.50
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Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce.
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$36.50
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