| Traditional Indonesian Fried Noodle ‘Bami Goreng’ with egg noodles chicken and assorted Asian greens | $19.95 |
| Beer battered fish and chips with thick cut fries and homemade tartar sauce | $19.95 |
| Classic cheese burger with deli style dill pickles and thick cut fries | $19.95 |
| Traditional ‘Caprese’ panini toasted to order with freshly sliced tomato, mozzarella and basil served with a garden salad | $19.95 |
| Tandoori chicken pizza with marinated chicken pieces, finished with a refreshing tangy yoghurt sauce | $19.95 |
| Peperoni pizza with freshly sliced Italian pepperoni and topped with fresh mozzarella cheese | $19.95 |
| Wood fired herb bread finished with extra virgin olive oil | $14 |
| Truffle infused cauliflower soup with soft poached egg finished with chopped chives | $22 |
| Handmade potato gnocchi with roast pumpkin, sage and thyme infused burnt butter sauce | $24 |
| Nicoise salad with tomatoes, Kalamata olives, green beans and soft boiled egg | $18 |
| Panko coated Maryland crab cakes with a remoulade sauce and baby cress | $26 |
| Pan seared barramundi with whipped potato wilted spinach, finished with poached muscles in a seafood broth | $38 |
| Slow braised lamb shoulder with roasted root vegetables and a Shiraz and thyme jus | $38 |
| Traditional Indonesian fried noodle ‘Bami Goreng’ with egg noodles chicken and assorted Asian greens | $28 |
| Beer battered fish and chips with thick cut fries and homemade tartar sauce | $28 |
| Pan seared Tasmanian salmon on a bed of oven roasted Mediterranean vegetables finished with garlic lemon oil | $38 |
| Marriott beef burger with premium Australian beef, double smoked bacon, aged cheddar cheese served with thick cut fries | $28 |
| Classic Pasta Puttanesca with rigatoni pasta and a sauce of olives capers and summer tomatoes finished shaved pecorino Romano cheese | $30 |
| Grain fed Scotch fillet marble score 3, rosemary and garlic Infused kifler potatoes with blanched greens beans tomato relish and finished with a red wine Jus | $44 |
| Grilled Chicken breast, whipped Potato, char grilled sweet Corn kernels, spanish chorizo, green peppercorn sauce | $38 |
| Thick Cut Fries | $6 |
| Whipped potato | $6 |
| Panache of vegetables | $6 |
| Garden salad | $6 |
| Steamed rice | $6 |
| Wok tossed mushrooms | $6 |
| Onion Rings | $6 |
| Homemade chocolate and citrus fondant with French vanilla ice cream | $18 |
| Classic tiramisu with a caramel macchiato sauce | $18 |
| Black forest cake with a sour cherry compote | $18 |
| Classic semi freddo with strawberry and pistachio finished with a berry sauce | $18 |
| Coconut panna cotta with sago pearls and raspberry sorbet | $18 |
| Trio of gourmet ice creams | $14 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Shredded Beef Peking Style | $16.50 |
| Salt & Pepper Flounder | $21.00 |
| Scallops with Ginger and Shallots | $24.50 |
| Pork Chop in Honey & Black Pepper Sauce | $16.50 |
| Shang Tung Chicken (half) | $17.00 |
| Combination Omelette | $15.00 |
| Honey Mustard King Prawns | $22.00 |
| Crispy Skin Chicken Peking Style (half) | $17.00 |
| Clean Here for the full menu for Noble Terrace Chinese Restaurant |
| Steak and Potato | $5.00 |
| Bacon and Cheese | $4.76 |
| Cheese and Spinach Pasties | $4.50 |
| Sausage Rolls | $8.20 |
| Steak, Bacon and Cheese | $5.50 |
| Mushroom and Caramelised Onion Quiche | $4.70 |
| Steak and Mushroom | $4.70 |
| Chicken Leek and Mushroom | $5.50 |
| Clean Here for the full menu for McIntosh's Quality Cakes |
| Chicken Satay - 6 Skewers Skewers of marinated chicken, grilled and served with spicy peanut sauce and cucumber pieces. | $13.80 |
| Ice Kachang A generous serving of shaved ice, glass jelly, sweet corn and steweed red beans covered in evaporated milk, rose syrup and gula melaka. | $6.50 |
| Coconut drink | $4.00 / $4.50 |
| Nonya Champ Chai A Malaysian dish of assorted vegetables and vermicelli in a light clear sauce. | $15.80 |
| Sambal's Nasi Goreng | $15.80 |
| Ice Chendol A shaved ice dessert mixed with red bean, pandan flavoured green jelly-like strips, coconut milk and gula melaka syrup | $6.50 |
| Mamak mee goreng (mild, med, hot) Thick egg noodles stir-fried with prawn fritters, fried bean curd, eggs, squid, prawns and bean sprouts in a spicy sauce | $12.30 |
| Mineral Water choose from sparkling or natural mineral water. | $4.00 / $4.50 |
| Clean Here for the full menu for Sambal |
| Octopus or Calamari (grilled) | $10.80 |
| Fish mornay Thin layer of momay sauce, topped with melted parmesan cheese. | $11.50 |
| Fish of the day (grilled) | $7.50 |
| Barramundi or Perch fillets Grilled and marrinated. | Market Price |
| - Optional side of salad or fries. | $11.30 |
| Oysters Mornay Oysters Kilpatrick | $25.90/doz |
| Salt n Pepper Prawns pack 6 prawns served with salad or fries | $19.90 |
| Barramundi fillets (oven baked) In the sauce of your choice | $14.50 |
| Clean Here for the full menu for Ace's Deep Sea Food |
| King Prawns with Cashew Nuts | $13.40 |
| Fillet Chicken with Oyster Sauce | $11.30 |
| 4 SPRING ROLLS or 4 DIM SIMS FOR ANY ORDER OVER $35.00 | N/A |
| Roast Duck (half) | $18.00 |
| Small Fried Rice | $6.00 |
| Crab Meat & Sweet Corn Soup | $6 .90 |
| Braised Beef with Thai Chilli Sauce | $11.30 |
| King Prawns with Seasonal Vegetable | $13.40 |
| Clean Here for the full menu for Oriental Wok |
| Name | Cuisines |
|---|---|
| Cicada Bar Bistro | European, Egyptian |
| Noble Terrace Chinese Restaurant | Asian, Chinese |
| Trebbiano | International |
| Abe & Gizelle Patisserie | Bakery |
| Belle's Seafood | Fish & Chips, Seafood |
| Binary Cafe | Cafes |
| McIntosh's Quality Cakes | Bakery, Desert |
| North Ryde Chinese Kitchen | Asian, Chinese |
Notice wrong information? Help us keep everything about Orchards Restaurant up to date.
Click here to send us an updateThe opening hours for Orchards Restaurant are coming soon
