| Salsiccia Alla Griglia - Char grilled Italian style dried sausage, green olives. | $15.00 |
| Antipasto Misto - Tasting plate of mixed grilled vegies, meats and cheese. | $26.00 |
| Gamberi All’Aglio - Tiger prawns sautéed garlic and EVOO. | $23.00 |
| Calamari Alla Franco - Baby squid tubes filled with nuts, raisins and herbs, chilli, olive and tomato sauce. | $21.00 |
| Prosciutto Di Parma E Mozzarella Di Bufala - Shaved Parma ham (DOP) layered with buffalomozzarella (DOP). | $22.00 |
| Melanzane Alla Parmigiana - Baked eggplant, mozzarella, parmesan, basil and tomato sauce. | $19.00 |
| Sautéed Fungni Di Bosco E Tartufo - Wild mushrooms sautéed and finished with truffle oil. | $19.00 |
| Gnocchi Di Patate - Prawns cutlets, zucchini, chilli, light prawn and tomato sauce. | $26.00 |
| Spaghetti Neri - Clams, cherry tomatoes, garlic, EVOO. | $26.00 |
| Fettuccine - Prawns, clams, scallops, fish, mussels, calamari, chilli in a light Neapolitan sauce. | $26.00 |
| Ravioloni - Prawn and scallop filled, creamy prawn bisque. | $26.00 |
| Tortelloni - Spinach and ricotta filled, sweet pumpkin, gorgonzola cream. | $24.00 |
| Lasagna - Meat ragu, parmigiano, mozzarella and tomato. | $24.00 |
| Panzotti - Slow braised beef cheeks, pine nuts, chilli, tomato sauce. | $24.00 |
| Cavatelli - Sautéed Chicken strips, Asparagus, chicken and sage veloute sauce. | $24.00 |
| Fagottini - Chicken, spinach filled parcels, rocket and pistacchio pesto cream. | $24.00 |
| Cappelletti - Duck filled pasta, leek and porcini sauce. | $26.00 |
| Pesce In Guazzetto - Pink snapper served in a stew of Prawns, clams, mussels, scallops tomato and chilli. | $35.00 |
| Salmone Ripieno - Salmon pocket filled with rocket and pistacchio pesto. | $33.00 |
| Gamberoni Alla Griglia - Char Grilled tiger prawns, shell on, lemon and EVOO. | $34.00 |
| Filetto Al Pepe - Grilled beef fillet, green peppercorn and mustard jus. | $34.00 |
| Saltimbocca Alla Romana - Scallops of veal topped with Parma ham, sautéed with white wine and sage. | $31.00 |
| Polletto Ruspante - Grilled spatchcock, basted with a tangy mustard sauce. | $33.00 |
| Pollo Alla Puttanesca - Chicken medallions, Anchovies, chilli, olive, caper and tomato sauce. | $31.00 |
| Scottadito D’Agnello E Borlotti - Char grilled lamb chops, borlotti beans and truffle oil. | $33.00 |
| Garden Salad | $7.00 |
| Caponata (Italian Style Ratatouille) | $8.00 |
| Sautéed Peas | $8.00 |
| Tiramisù - Classic italian trifle, coffee sponge, mascarpone cream. | $9.00 |
| Creme Brulée - Vanilla custard and caraml crust, vanilla gelato. | $9.00 |
| Profiteroles Al Cioccolato - Warm Custard filled puffs, topped with dark chocolate sauce. | $9.00 |
| Panna Cotta - Sweet vanilla cream jelly, forest berry sauce. | $9.00 |
| Semifreddo - Half frozen mousse, pistacchio, cherries, forest berry sauce. | $9.00 |
| Torta Caprese - Chocolate almond cake, vanilla gelato. | $9.00 |
| Pastiera Napoletana - Sweet ricotta, barley, candied fruit and gelato. | $9.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Nagano Sushi Nedlands | Italian, Japanese |
| Lambretta Cucina Italiana | Italian, Pizza & Pasta |
| Acqua Viva on the Swan | Italian |
| Chelsea Pizza Co | Italian |
| Osteria Dei Sapori | Italian |
Below you'll find samples from menus of places nearby.
| Vegie Patch, caramelised onion, corn, roasted sweet potato and fetta | $20 |
| Salt and Pepper Calamari, tartare sauce | $13 |
| Chorizo, lemon | $12 |
| Tuesday | $20 |
| Crinkle Cut Chips, chipotle aioli | $9 |
| Garden Salad | $8 |
| Old School Slaw | $8 |
| Braised Beef Chilli Con Carne, warmed tortilla, sour cream, bean salsa | $28 |
| Clean Here for the full menu for The Byrneleigh Hotel |
| Sweet Potato - Thyme roasted sweet potato, goats cheese, caramelised onion, rocket, tomato & mayo | $14.00 |
| Oreo | $6.50 |
| Ice Burger - Beef, German pickles, white onion, crunchy lettuce, German ketchup & mayo | $11.00 |
| House Made Relish | $1.00 |
| Classic Chicken - Free range breast, cheddar, tomato, red onion, rocket, house made tomato relish & mayo | $14.00 |
| Beef, Bacon & Blue Cheese - Beef, rocket, tomato, caramelised onions, bacon, blue cheese & mayo | $15.00 |
| Double Frank FRANKFURTER - Mustard, caramelised onions & ketchup | $9.00 |
| Basic - Bratwurst, mustard & German ketchup | $9.50 |
| Clean Here for the full menu for The Burgermeister |
| PATE MAISON - In house prepared Chicken Liver, Peppercorn & Cognac Pate, pork rillettes, pickled cornichons, spiced pear chutney, onion jam & toasted brioche | $19.50 |
| CHEESE PLATTER, A SELECTION OF ALL 4 CHEESES | $24.00 |
| SALADE DU JARDIN - Garden Salad | $9.50 |
| GRANDE MAISON MONBAZILLAC Bergerac, France | $11.00/glass |
| POISSON DU JOUR - Fresh Fish of the day | MARKET PRICE |
| GRUYÈRE | $12.00 |
| LIQUER COFFEES | $16.00 |
| HENNESSY VS COGNAC | $15.00 |
| Clean Here for the full menu for Chez Pierre |
| 375ml Cans Coke, Coke Zero, Diet Coke, Fanta, Sprite, Lift | $3.50 |
| NOG - Prime rib bacon, pepperoni and fresh mushroom (Entrée/Main) | $14.90/$19.90 |
| Milk Shakes | $4.90 |
| CHICKEN - Sliced roasted chicken breast, fresh tomato, onion and fresh mushroom (Entrée/Main) | $14.90/$19.90 |
| SATAY CHICKEN - Sliced roasted chicken breast in a satay sauce, onion, roasted red capsicum, topped with fresh coriander & cashews (Entrée/Main) | $14.90/$19.90 |
| SPAGHETTI BOLOGNAISE - topped with parmesan | $19.90 |
| GREEK - Fetta, black olives, slow roasted tomato and artichoke (Entrée/Main) | $14.90/$19.90 |
| Garden salad | $9.90 |
| Clean Here for the full menu for Chelsea Pizza Co |
| Spicy Rice (Large) | $5.95 |
| Natural Cheddar Cheese | $1.50 |
| Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. | $8.95 |
| Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. | $12.95 |
| Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. | $24.95 |
| Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. | $13.45 |
| PERi-PERi Chips (Regular) | $3.95 |
| Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. | $9.45 |
| Clean Here for the full menu for Nando's Flame Grilled Chicken |
| Name | Cuisines |
|---|---|
| Martineaus Patisserie | Bakery |
| Pusey's Puff | |
| Viet Nosh | Vietnamese, Asian |
| Malaysian Gourmet | Malaysian, Asian |
| Wok & Roll | Asian |
| Nedlands Fish Tales | Fish & Chips, Seafood |
| Broadway Fish & Chips | Fish & Chips, Seafood |
| Ned's Cafe | Cafes |
Notice wrong information? Help us keep everything about Osteria Dei Sapori up to date.
Click here to send us an updateThe opening hours for Osteria Dei Sapori are coming soon
