Modern Australian restaurant and takeaway menus in Outer Adelaide
Clubhouse At The Tanunda Club
Modern Australian
Cnr MacDonnell Street and Basedow Road, Tanunda, SA, 5352, Australia
The Lord Lyndoch Sample Menu
| Salt N Pepper Squid Served with sweet chilli sauce and shoestring chips | $13.90 |
| Duck Legs Oven baked & served on a bed of roast pumpkin drizzled with a honey & ginger glaze....served with fresh salad or steamed vegetables | $33.90 |
| Breakfast Baguette Crispy bacon & local farm fresh eggs | $14.90 |
| - add Chicken | $28.90 |
Salter's Restaurant Sample Menu
| Thai marinated chicken, tomato, coriander & peanuts | $23.9 |
| Lime & Soda, Raspberry, Sparkling Apple Juice, Peach Ice Tea, Lemon Ice Tea | $4.5 |
| Hazelnut mousse with praline | N/A |
| Pumpkin, pancetta, vintage cheddar and pesto | $23 |
| Salters crusty bread, olive oil & dukkah | $4 |
Arab Steed Hotel Sample Menu
| Potato wedges w/ sour cream & sweet chilli sauce | $8 |
| Beer Battered Fish & Chips - With salad, chips, lemon & tartare sauce | $14 / $20 |
| Atlantic Salmon - On a warm salsa of bacon, cashews, roasted sweet potato & baby spinach with balsamic & olive oil | $26 |
| Side of mashed potato | $5 |
| Porterhouse schnitzel - includes sauce gravy, dianne, pepper or mushroom | $18 |
Flying Fish Cafe Sample Menu
| SA Scallops | 1/2 doz $18 / dozen $30 |
| Warm Chicken Salad with seeded mustard aioli | $19 |
| - Tia Maria | $15 |
| Greek salad | $9.50 |
| - Cointreau | $15 |
Stanley Bridge Tavern
Vegetarian, Modern Australian
41 Onkaparinga Valley Rd, Verdun, SA, 5245, Australia
Kaesler Restaurant and Cottages
Vegetarian, Modern Australian
Barossa Valley Way, Nuriootpa, SA, 5355, Australia
Amazing service and atmosphere, delicious food.
Three Brothers Arms Hotel
Seafood, Modern Australian
40-42 Venables St, Macclesfield, SA, 5153, Australia
Three Brothers Arms Hotel Sample Menu
| Summer Lemon & Lime Curd Tart - a sweet short crust pastry, filled with a lemon & lime curd, served with an Adelaide Hills Cider, Cointreau reduction syrup, macerated strawberries & vanilla bean pouri | $13.00 |
| Crumbed Camembert - Tasmanian Camembert dusted with a course panko crumb, fried to golden brown, with rocket & cranberry & a side of chargrilled vegetable relish | $14.50 |
| Soup of the Day | $12.00 |
| Creme Brulee - with a hint passionfruit, this creme brulee is served with creamy vanilla ice cream coated with a walnut praline, garnished with fresh strawberries | $12.50 |
| Melting Moment Biscuit | $4.00/each |
Anchorage
Seafood, Vegetarian, Modern Australian, Gluten Free, Australian
34 The Strand, Williamstown VIC 3016, Australia
The Lane Vineyard
European, Vegetarian, Modern Australian, Gluten Free, Australian
5 Ravenswood Ln, Hahndorf SA 5245 Ravenswood Ln, • hahndorf SA 5245, Australia
Monkey Nut Cafe (Kies Wines)
Modern Australian, Gluten Free, Australian, Cafe Food
Lot 2 Barossa Valley Way, Lyndoch SA 5351, Australia
Hotel Elliot Sample Menu
| Free Range Chicken Breast Schnitzel or Coorong Angus Beef Schnitzel Both served with fries, garden salad, choice of Gravy, Pepper, Mushroom, Diane sauce | $19.9 |
| Char-grilled Kangaroo, roast pumpkin, broccolini, marinated feta, beetroot puree, mixed salad leaf, raspberry, pomegranate dressing (GF) | $24.9 |
| Smokey BBQ Chicken, bacon, fire roasted capsicum, Spanish onion, pineapple, fresh coriander | $22.9 |
| - | - |
| Smoked Salmon, baby capers, Spanish onion, rocket, toasted pita, lemon scented sour cream | $14.9 |
Lilla's Cafe Sample Menu
| Garden Salad (Balsamic dressing) | $8.50 |
| Lamb Spicy Eggplant Relish, Lamb, Fetta, Fresh Rocket, & Roasted Capsicum & Cheese | $19.50 / $24.50 |
| Grilled Vegetable Salad (Oyster, mushroom with eggplant, zucchini, Onion, Capsicum, Cherry vine tomato, fetta and sticky balsamic.) | N/A |
| Tremaine's Famous Beef Ribs (GF) (Served with Spicy Plum Sauce & house made chips) | $29.90 |
| Greek Salad (With Tomatoes, Cucumber, Fetta, Almond Flakes & Apple, finished with House Lemon-Dressing) | $10.50 |
Vintners Bar & Grill Sample Menu
| - 2 Selections (100g) | $18 |
| Rack of lamb, tarragon bread salsa & minted pea puree | $38 |
| Shortbread biscuit with lime mousse & fresh mango | $12 |
| SA oysters – Natural or Finger lime vinaigrette | $22 |
| Steamed seasonal vegetables (per person) | $4 |
1918 Bistro and Grill Sample Menu
| - Passionfruit brulé strawberry sorbet, sable biscuit, vanilla fairy floss | - |
| - Tagliatelle pasta pumpkin, spinach, broccolini, zucchini, goats cheese and almond crumb | - |
| FRIES WITH GARLIC AIOLI | $8.00 |
| Served with steamed seasonal vegetables and rocket, apple & parmesan salad | - |
| - TWO CHEESE | $17.00 |
Hahndorf Inn Hotel Restaurant Sample Menu
| 200gm Scotch Fillet Steak -served with a choice of 2 sides and 1 sauce | $31.50 |
| Gluten-Free Orange Cake - Super moist, almond meal and orange syrupcake | $10.90 |
| Milk Shakes and Thick Shakes - Chocolate, Strawberry, Banana, Vanilla,Caramel or Coffee | $6.50 |
| Hofbräu Dark Ale BBQ | N/A |
| Taste of Germany Platter (serves 2) - Bockwurst, Weisswurst, Cheese Kransky andVienna sausages, smoked Pork Kassler Chopand Pork Knuckle. Served with Rhine potato,sauerkraut, 2 pretzels and a selectio | $64.50 |
Shelly's Beach Pavillion
Seafood, Vegetarian, Italian, Modern Australian, Mediterranean, Gluten Free, Australian, Pizza, Vegan
26 Esplanade, Williamstown VIC 3016, Australia
Olive Branch
Vegetarian, Modern Australian
Balhannah Junction Shp 12/ 84 Main St, Balhannah, SA, 5242, Australia
Olive Branch Sample Menu
| - Classic – with poached chicken breast, avocado and mayonnaise | $11 |
| - BLT – grilled bacon, lettuce, tomato and cheese | $11 |
| Club sandwich – triple- decker toasted sandwich with egg, bacon, lettuce, tomato and mayonnaise, served with chips and our house-made tomato relish | $13 |
| Rocket, pear and parmesan salad | $8 |
| Hills Tasting Platter – Lobethal Bakery breads, Woodside Cheesewright’s cheeses, Local smallgoods, house marinated olives and other seasonal goodies! | $15 for 1 / $25 to share |
The Groove Lounge
Italian, Modern Australian, Gluten Free, Australian, Pizza, Cafe Food
179 Nelson Pl, Williamstown VIC 3016, Australia
The Gallery Restaurant - Bird in Hand
Vegetarian, Italian, Modern Australian, Asian, Gluten Free, Australian
Bird in Hand Cellar Door, Cnr - Bird in Hand & Pfeiffer Roads, Woodside, Adelaide
Mille Cafe
Italian, Modern Australian, Pizza, Cafe Food
1000 Beaufort St, Bedford WA 6052, Australia
