Chocolate, strawberry or caramel nut sundae | $6.50 |
Vanilla creme brulee | $8.00 |
Porterhouse schnitzel
Served with chips and salad |
$17.00 |
Gravy, mushroom, pepper or dianne sauce | $2.00 |
Wedges
With sour cream & sweet chilli |
$9.00 |
Tempura calamari
Tempura battered calamari served with chips |
$18.90 |
Wednesday night
Burger & pint night - includes: angus beef or crispy chicken burger & a pint of tap beer of soft drink, with salad & hot vegetable bar>> |
$19.90 |
-Two pieces | $16.90 |
Cheese burger
Beef pattie, cheese & tomato sauce served with chips |
$8.90 |
-Saturday | $12.90 |
Gravy, pepper (GF) | $1.50 |
Cheese burger and chips | $9.90 |
-Large 16" | $16.50 |
Chicken caesar salad | $19.50 |
Prawn cocktail |
Caesar Salad (with Chicken +$2.00) - bacon, cos lettuce, anchovies, poached egg, parmesan cheese, caesar dressing & croutons | $16.50 |
T-Bone Steak - t-bone steak cooked to perfection with your choice of gravy, served with chips & salad | $22.00 |
Scotch Fillet - juicy scotch fillet cooked to your liking, with your choice of gravy, served with chips & salad | $22.00 |
Prawn & Avocado Salad - served with creamy garlic & avocado dressing | $18.50 |
Vegetarian - tomato base, tomatoes, mushrooms, onions, red capsicums, olives, garlic & roasted egg plant (L/M) | $16.00/$13.00 |
- Add mushrooms | $1.00 |
Sea Salt and Szechuan Pepper Squid
With green salad dill aioli and lemon wedge |
$10.90 |
BBQ Chicken
Chicken, bacon, onion, mushroom, pineapple, mozzarella, BBQ sauce base |
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* All Steaks served with beer battered chips, fresh green salad or seasoned vegetables, choice of sauce | |
- Add chips | $2.50 |
Bowl of Cheesy Chips | $6.50 |
Wedges - served with sour cream & sweet chilli sauce | $8.50 |
Veggie Curry with rice & pappadams (V) | $16.90 |
Coopers Beer Battered Fish & Chips (Half / Full) | $12.90/$15.90 |
Bushman's - seeded mustard, bacon & cheese | $5.00 |
Napolitana Pasta | $7.50 |
Cheese Burger | $7.50 |
Chicken Nuggets | $7.50 |
Beef or Chicken Schnitzel | $7.50 |
Lobey Schnitzel - Chicken or beef schnitzel topped with barbeque sauce, bacon, capsicum, mushrooms, purple onion and grilled cheese | $20 |
- Pasta of the Day (see specials board) | $POA |
- Haloumi, cucumber, cherry tomato, olive & radish - GF/V | $18 |
- Pasta with napolitana sauce & mozzarella cheese | $9 |
- Surf & Turf - Seared prawns in a creamy garlic sauce | $7 extra |
Chai Latte | $4 |