Currently there is no menu available for Pancakes At The Port in Port Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Port Adelaide below.
| Name | Cuisines |
|---|---|
| The Cheesecake Shop | Bakery, Desert |
| Pancakes At The Port | Desert, Pub Food |
| Mayfair Bakery And Patisserie | Bakery, Desert |
| SugarSweet Cakes | Bakery, Desert |
| Wendy's | Ice Cream, Desert |
Below you'll find samples from menus of places nearby.
| SQUID Schnitzel Served with 3 x Prawns & Hollandaise & Sweet Chilli Sauces | $18.90 |
| Rump Steak (400g) | $22.50 |
| Vegetable Stir Fry with noodles (v) | $14.50 |
| Garfish your choice of crumbed, grilled or battered | $19.90 |
| Chicken Vegetable Stir Fry with noodles | $17.90 |
| Thai Chicken Salad | $16.90 |
| Herb Bread (v) | $4.90 |
| Fillet Mignon served with Mushroom sauce | $26.90 |
| Clean Here for the full menu for Port Anchor Hotel |
| Beer Batter Fish and Chips - served with salad and tartare sauce | $9.90 |
| Bowl of Fries | $2.00 |
| - Ham and Cheese Tomato | add $0.50 |
| Wedges - Served with sweet chilli sauce and sour cream | $6.50 |
| Beef Schnitzel Burger - cheese, beetroot, onion, lettuce, tomato and chips | $11.90 |
| Cheese Burger | $6.00 |
| Seafood Basket - fish, calamari, prawns, crab bites, chips and salad | $13.90 |
| Calamari - served with chips and salad | $9.90 |
| Clean Here for the full menu for Portland Hotel |
| Lamb Saag | $12.90 |
| Samosa (each) - home made triangular pastry with potato, peas and spices | $2.00 |
| Chole Puri | $7.50 |
| Chole Bhature | $7.90 |
| Plain Dosa | $6.90 |
| Ice-Tea | $3.50 |
| Clean Here for the full menu for Spice N Ice |
| Marble Baked | $26.95 |
| Carrot Cake | $26.95 |
| Black Forest Torte | $29.95 |
| Chocolate Chip | $25.95 |
| Strawberry | $25.95 |
| Strawberry Glazed | $28.95 |
| Pretty In Pink | $209 |
| Passionfruit | $25.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| CHICKEN CAESAR - Chargrilled chicken, cos lettuce, egg, bacon, shaved parmesan, croutons & Caesar dressing | $16.90 |
| WARM CHICKEN - Warm marinated chicken pieces, mixed lettuce leaves, baby roma tomatoes, roasted capsicum, red onion, cashews & balsamic dressing | $16.90 |
| BARRAMUNDI - Grilled Barramundi fillet with lemon pepper seasoning & garlic butter, with chips & salad | $19.90 |
| SPAGHETTI & MEATBALLS - (E / M) - Beef meatballs cooked in tomato & basil | $11.90 / $13.90 |
| LINGUINE MARINARA - (E / M) - Australian prawns, calamari, mussels & fish cooked in olive oil, garlic, chilli, parsley & tomato | $16.90 / $18.90 |
| RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli | $10.90 / $12.90 |
| RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella | $11.90 / $13.90 |
| TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream | $13.90 / $15.90 |
| Clean Here for the full menu for Fasta Pasta |
| Name | Cuisines |
|---|---|
| Port Anchor Hotel | Pub Food |
| Portland Hotel | Pub Food |
| Spice N Ice | Vegetarian, Indian |
| The Cheesecake Shop | Bakery, Desert |
| Pancakes At The Port | Desert, Pub Food |
| Fenix Snack Bar | Takeaway Food |
| Argo Hellenic Cafe Restaurant | Greek |
| Skala Bakery | Bakery |
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