International restaurant and takeaway menus in Paradise Point

Be Confidential

Modern Australian, International

445 Upper Edward St, Spring Hill, QLD, 4000, Australia

Be Confidential Sample Menu

Bangers & Butter Milk Mash - In house homemade Bulmers cider fish pork sauasages served on creamy butter milk mash with baby peas & rich caramelised onion jus. $22.90
Chicken Massaman Curry - Chicken pieces on the bone sauteed in Massaman spices with onion, garlic, green beans & potato, finished with coconut crème & served around a timbal of steamed rice $22.90
Rib Fillet - 300gms - Served with either house salad & fries or steamed vegetables & creamy mash with your choice of either forest mushroom, green peppercorn, crème sauce or red wine jus. $34.90
Crispy Spinach & Ricotta Ravioli - Crisp cooked ravioli around a timbal of tomato risotto & drizzled with fresh chive oil & balsamic glaze $13.90
Soup Of The Day - Fresh made home soup with toasted Turkish Bread fingers $12.50

On Sovereign

French, International, Seafood, Fusion, Australian

Shop 2, The Village Centre, The Sovereign Mile, The Sovereign Islands, Paradise Point, Gold Coast, Queensland 4216, Australia