Spicy prawn and chorizo pasta romana - -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta | $31.50 |
Open tandoori venison burger - -With rocket, caramelised onion and tzatziki | $21.90 |
Creamy garlic prawns - -Panfried black tigers in a rich creamy garlic sauce (GF) | $28.50 |
Oven roasted Tasmanian Trout - -Served over garlic mash with a medley of scallops prawns in a creamy camembert reduction (GF) | $32.50 |
Giant Flounder - Fanned open with a delicate prawn butter | $31.50 |
Thai curried scallops -In the shell with rice pilaf, puppodums and mango chutney | $31.50 |
Battered or crumbed scallops - With chilli mango dipping sauce | $27.50 |
Pedro’s classic fish and chips - With tartar sauce | $24.50 |
Warm Gnocchi and vegetable salad - Comprising of capsicum, cherry tomatoes, zucchini, eggplant and onion tossed in a balsamic dressing served in a crisp tortilla basket | $28.50 |
Local farmyard chicken breast - Filled with cream cheese, pesto and semi sundried tomatoes with a spicy cider infused tomato relish (GF) | $33.00 |
Georgetown flathead your way - Crumbed, battered, salt and pepper or grilled | $32.50 |
BBQ pork spare ribs - -Tender spare ribs in chefs own rich barbeque sauce | $25.50 |
Home grown Tasmanian beef from the char grill - Scotch fille 280g | $33.50 |
Home grown Tasmanian beef from the char grill - Porterhouse 280g | $28.50 |
Home grown Tasmanian beef from the char grill - T-Bone 400g | $31.50 |
Crayfish - ½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic (GF) | $62.50 |
Pedro’s paradise platter for two -With ½ a freshly cooked crayfish, king prawns, 2 oysters natural, 2 oysters Kilpatrick, garlic mussels, scallop and prawn skewers, battered flake, salt and pepper ca | $135.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Pedro's Take Away | Takeaway Food |
Red Grasshopper Pizza | Pizza & Pasta, Takeaway Food |
Bumblebee Takeaway | Takeaway Food |
Risby St Milk Bar | Takeaway Food |
Lenny's Snack Bar & Grill | Barbeque, Takeaway Food |
Below you'll find samples from menus of places nearby.
Butter Chicken (mild) - Tender boneless chicken roasted in the tandoor then finished in the pan with a subtly flavoured blend of fenugreek, tomato and cream | $15.00 |
Green Peas Paulo - Green peas mixed with cumin seeds | $6.00 |
Naan | $2.50 |
Kulfi (Mango/Pista) | $5.00 |
Kashmiri Paulo - Dried fruits and nuts | $6.00 |
Green Salad | $4.00 |
- Meat | $14.00 |
Special 2 (Maharaja) - Harabhara Kebab 4 pieces, Reshmi Kebab 4 pieces, Choice of three Curries (1 vegi, 2 meat), 2 Rice, 4 Naan Plain or Garlic, Raita, 4 Pupdums, Chutney, Seafood $5.00 per curry ext | $60.00 |
Clean Here for the full menu for Indian Curry |
Curry king prawns | $20.50 |
Prawn cocktail | $8.50 |
Combination in szechuan sauce (hot) | $19.00 |
Seafood combination | $20.50 |
Lemon chicken | $16.00 |
Canton steak | $16.00 |
Satay beef | $16.00 |
Steamed dim sims (4) | $7.50 |
Clean Here for the full menu for Jade Willow Chinese Restaurant |
Red Bull Cans - Small | $4.00 |
Hartz | $3.40 |
1 Litre Milk | $2.40 |
600ml Lemon & Red Aspen | $2.60 |
Cans - Coke, Diet Coke, Vanilla Coke, Coke Zero, Fanta, Solo, Solo Lemon & Lime, Schweppes Lemonade, Schweppes Raspberry, Sprite, Lift | $2.50 |
Bargain Box Country Fried Chicken - 6pcs chicken, 1 small chips, 1 can of Coke | $19.90 |
Fruit Box - Ultra C | $2.40 |
Satay Chicken Pizza - Chicken, Cheese & Satay Sauce (Regular/Large +$5.90/Family +$12.00) | $11.20 |
Clean Here for the full menu for Red Grasshopper Pizza |
Chicken Favourite Whole Rotisserie Chicken, 2 Large Chips, Garlic Bread and Large Gravy. | N/A |
Royal Beef Cheeseburger A classic beef cheeseburger with red onion, mayo and Bourbon BBQ sauce. | N/A |
3 Piece Treat Our freshly hand-seasoned Fried Chicken, with a serve of our irresistible Chips, a small Mash & Gravy and a 390ml drink. | N/A |
Everest Vanilla Cup Creamy vanilla ice cream in a perfect portion to add to any of your favourite meals. | N/A |
Tempura Battered Bananas with Caramel Sauce For the sweet tooth - three juicy Tempura Battered Bananas with Caramel Sauce. | N/A |
Nuggets Nuggets - 10 Nuggets Pack of 10 breast chicken Nuggets available with your choice of Tomato, BBQ, Sweet ‘n’ Sour dipping sauces. | N/A |
Mash & Gravy Creamy mashed potato served with rich gravy, available in small and large sizes. | N/A |
Pineapple Fritter Famous juicy Pineapple Fritter that goes well with everything. | $2.00 |
Clean Here for the full menu for Chicken Treat |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce | n/a |
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Indian Curry | Asian, Indian |
Pedro's Take Away | Takeaway Food |
Jade Willow Chinese Restaurant | Asian, Chinese |
River Arms Hotel | Cafes |
Red Grasshopper Pizza | Pizza & Pasta, Takeaway Food |
Deli Central & Cafe | Cafes, Delicatessens |
The Lighthouse Hotel | |
Oz Rock Inn |
Notice wrong information? Help us keep everything about Pedro’s Take Away up to date.
Click here to send us an updatePedro’s “The Restaurant” is renowned as one of the finest seafood restaurants on the north coast of Tasmania. It consistently delights guests with a truly unique dining experience and is open 7 days for lunch from 12pm and dinner from 6pm (closed Boxing Day).
Pedro’s offers a spectacular location, set overhanging the water at the wharf in Ulverstone, with panoramic views over the Leven River and Dial Ranges.
Experience of over 20 years in the seafood business certainly shows at Pedro’s. Fresh shucked oysters from Oyster Bay on the east coast, ocean trout from Macquarie Harbour and crayfish (lobster) from Tasmania’s rugged and rough west coast. Deep sea trevalla and other species including large succulent scallops from the pristine waters of the east & west coasts. Pedro’s is the place for fresh seafood.
For the non seafood lovers we source the finest north west coast beef for scotch fillet steaks cooked to your liking with a wide range of sauces. Plump chicken breast and other pasta dishes are also available
Both lunch and dinner menu’s are extensive and very competitively priced. All seafood is sourced at the lowest input prices as Pedro’s has a processors license enabling direct dealing with the fisherman
Combining professional service and a menu specialising in fresh local seafood, we know you will enjoy your dining experience.
The opening hours for Pedro’s Take Away are coming soon