Rack of Lamb | N/A |
Espada a Madeirense | N/A |
Bacalhau a Lagareio | N/A |
Porco Alentejana | N/A |
Pipis | N/A |
Meat Platter char-grilled served with salad, rice and fried potatoes (serves 2) Misto de Carne A Moda da Casa | $48 |
Pepper Steak pan fried served with veggies and fried potatoes Bife com Pimenta | $25 |
Mussels Marinara Style in tomato base Mexilhao A Marinara | $18 |
King Prawns La Plancha Style Gambas A La Plancha | $20 |
Salmon Char-grilled served with veggies and boiled potatoes Salmao Grelhado | $25 |
Baba de Camelo (Caramel Mousse) | $7 |
Chorico grelhado a Portugues, (porco,chilli) (Grilled chourizo with pickles and olives,(with or without chilli) | $17 |
Almondegas a Portuguesa (Meat Balls in a tomato & Capsicum Sauce) | $15 |
Queijo de cabra Portugues com azeitonas verdes (Portuguese goat cheese with Green olives) | $14 |
Flat White or Long Black | $2.8 |