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add caramel, vanilla or hazelnut syrup
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add 80c
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Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley
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$21.90
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Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce
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add $14.00
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Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad
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$14.90
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Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap
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add$1.90
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