| Caramelised garlic & onion pizza bread V | $13.9 |
| Garlic toasted Panini w/ duo of dips V | $13.9 |
| Soup of the day w/ toasted focaccia | $14.0 |
| Antipasto Plate…..pork rillette w/ port jelly, large green olives with anchovy stuffing, Tasmanian Brie & marinated vegetables served w/ciabatta | $22.0 |
| Mushroom schnitzel w/ gorgonzola, walnuts, confit cherry tomatoes, watercress & lemon dressing V | $19.0 |
| Crispy duck & roast pumpkin salad w/ baby organic greens, hazelnuts & an orange vinaigrette G | $24.5 |
| Sticky Asian Twice cooked pork belly w/ sweet potato, caramelised Spanish onion & pear chutney, & a soy dressing G | $20.5 |
| Japanese style chicken salad w/ crisp fried wanton | $19.9 |
| Lamb souvlaki skewers w/ Tzatziki, fried eggplant & rocket salad | $21.5 |
| Char grilled Steak sandwich (160g) on toasted panini bread w/ tomato chutney, aioli, beetroot, caramelized onion, salad & chips | $24.0 |
| Tasmanian salmon w/ new potato & watercress salad, baby capers & a citrus hollandaise G | $29.0 |
| Open B.L.A.T. Melt on focaccia w/ crispy bacon, avocado, rocket, tomato, aioli & Mozzarella cheese | $19.9 |
| Classic Caesar salad w/ baby cos, parmesan, crispy prosciutto, Poached egg & croutons | $20.0 |
| - w/ Marinated chicken | $23.5 |
| Char grilled Beef Diamantina Sirloin 300g w/ chunky chips, local garden greens & shiraz jus G | $29.0 |
| - w/ Grilled prawns | $33.0 |
| Beer battered barramundi served w/ chips, side salad & tartare sauce | $24.5 |
| The Picnic Plate – Prawn Nori, Petite char- grilled beef fillet w/ béarnaise, Garden salad, Strawberry & Orange Blossom tartlet | $27.0 |
| - with glass of house wine | $32.0 |
| Mediterranean lamb (chilli spiced) w/ eggplant, feta, & Greek yoghurt dressing | $19.6 |
| Five spiced duck w/ hoisin, grilled capsicum, shallots, baby spinach &toasted black sesame seeds | $19.6 |
| Roast sweet potato & brie w/ caramelized onion, semi-dried tomatoes & kalamata olives | $18.0 |
| Shaved ham, Mozzarella & pineapple | $18.0 |
| - Add on chips | $3.50 |
| White or Multigrain or Dark Rye bread. Wrap, Toasted, Gluten Free - Add extra each | $1.00 |
| Chicken, pesto crème fraiche, lettuce & crispy prosciutto | $12.7 |
| Shaved ham, Swiss cheese & tomato | $10.1 |
| Turkey w/ cranberry, brie & lettuce | $12.7 |
| Roast pumpkin, spinach, feta, rocket, red onion & tomato V | $10.1 |
| Smoked salmon w/ horseradish crème, red onion & lettuce | $16.0 |
| Bowl potato wedges | $11.7 |
| Bowl of chips | $8.5 |
| Sauces – Sour cream & sweet chilli | $2.0 |
| Sauces – Tomato, BBQ, Aioli, Sweet chilli | $1.0 |
| Home-style Scones with strawberry jam & cream | $7.2 |
| Assorted homemade biscuits | $3.2 |
| Gourmet cakes & tarts - on display | $7.85 |
| Devonshire Tea – Pot of tea or cup of coffee served with scones, strawberry jam & cream | $10.1 |
| Served with tomato sauce | - |
| Chicken Nuggets and chips w/ tomato sauce | $9.5 |
| Sausages and chips w/ tomato sauce | $9.5 |
| Kid’s size fish and chips | $9.5 |
| Char grilled beef rib fillet, salad & chunky chips | $12.0 |
| Ham, cheese & pineapple pizza | $12.0 |
| Kid’s milkshake | $4.25 |
| Kids Activity Bag | $2.50/each |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Nibbles Cafe | Cafes |
| Paradise Cafe On Anderson | Cafes |
| G.P.O. Bar & Cafe | Cafes |
| Millars Kitchen | Cafes |
| Simply Seafood Toowoomba | Fish & Chips, Cafes |
Below you'll find samples from menus of places nearby.
| Fried Crispy-Skin Chicken with Lemon Sauce | $11.30 |
| BBQ Pork Omelette | $11.20 |
| Squid with Black Bean Sauce | $15.10 |
| Prawn Chips | $3.70 |
| Satay Combination | $11.60 |
| Chicken with Special Sauce | $11.40 |
| Chicken with Mushrooms & Vegetables | $11.50 |
| Beef Chow Mein | $11.30 |
| Clean Here for the full menu for August Moon Chinese Take-Away |
| Zabaglione Marsala Parfait - Italian espresso soaked sponge, Fresh Chantially cream & zabaglione Marsala custard with toasted macadamias | $12.9 |
| Seafood Chowder - Creamy Seafood veloute with fresh black mussels, tiger prawns, Clearwater by scallops, half local sand crab and fish pieces & crusty Italian Ciabatta | $32.9 |
| Salt & Pepper Calamari - Tender marinated calamari rings, dusted with salt & pepper infused riceflour, served with roquette leaves, steakhouse chips, fresh citrus & lime aioli | $17.5 / $26.5 |
| Bowl of Chips - With sea salt flakes & tomato sauce | $6.9 |
| Herb Marinated Chicken Breast - Pan roasted herb marinated chicken breat, finished with smoky bacon, mushroom, port wine & cream sauce with crush kipfler potato & green beans | $29.9 |
| Rich Chocolate Mud Cake | $6.9 |
| Bruschetta Salcice - Italian pork sauasage with wild roquette & chilli jam on rustic stone baked bread | $15.9 |
| Bruschetta Funghi - Roast wild mushrooms with truffle oil & roast garlic on rustic stone baked bread | $14.9 |
| Clean Here for the full menu for Angelo's House Restaurant |
| Beef in black bean sauce with fried rice or steamed rice | $10.00 |
| Fried king prawns with honey sauce | $15.80 |
| King prawn cutlets (4 pieces) | $6.80 |
| BBQ pork noodle soup | $11.80 |
| Vegetables fried rice | $8.80 |
| Crab meat & sweet corn soup | $5.80 |
| Mixed vegetables with garlic sauce with fried rice or steamed rice | $10.00 |
| For takeaway menu | |
| Clean Here for the full menu for Ni Hao Chinese Restaurant & Noodle House |
| Ranch Dressing | $1.00 |
| Banana fritter | $1.80 |
| 1/2 Chicken | $8.50 |
| 1/4 Chicken | $5.75 |
| Gravy -( Lrg/Sml/1kg) | $3.95 / $2.15 / $8.15 |
| 6 Nuggets | $5.45 |
| Jnr Chicken Burger | $5.20 |
| Peas -( Lrg/Sml/1kg) | $3.95 / $2.95 / $8.30 |
| Clean Here for the full menu for Crackerjack Chicken |
| Oysters | $6 - $12 |
| 350G Angus Rump Neptune - Fitzy’S Famous Fried Calamari & Prawnsand Creamy Neptune Sauce | $34 |
| Roast Pumpkin - With Rosemary & Garlic, Roast Beetroot, Salad Onion, Parsley, Mint,Spinach, Israeli Cous Cous, Sultanas And Yogurt Dressing. | $18 |
| Fitzy’S Tasting Plate - Battered Prawns, Our Own Pork Spring Rolls,Flash Fried Calamari And Angus Mignons | $30 |
| Sticky Beef Short Ribs Chilli, Mint, Coriander, Sesame (6) | $15 |
| 300G Diamantina Wagyu Porterhouse - Naturally Grazed & Finished On Wheat & Barley. Hormone &Growth Promotant Free. Careful Rearing & A Pristine Environmenthas Resulted In Exceptional Marbling, Tender | $40 |
| Garlic Bread Toasted With Parmesan | $10 |
| Fitzy’S Catch - Crumbed Prawn, Battered Barra, Battered Scallop,Flash Fried Calamari, Chips And Tartare | $20 |
| Clean Here for the full menu for Fitzy's On Church |
| Name | Cuisines |
|---|---|
| West Lake Chinese Seafood Restaurant | Asian, Chinese |
| August Moon Chinese Take-Away | Asian, Chinese |
| Ocean Breeze Chinese Restaurant | Asian, Chinese |
| Oriental Noodle House | Asian, Noodles |
| Angelo's House Restaurant | International |
| Ni Hao Chinese Restaurant & Noodle House | Asian, Chinese |
| Lotus Court Chinese Smorgasbord Takeaway | Italian |
| Berny's Fish Bar- Ruthven St | Fish & Chips, Seafood |
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