Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz | $15.0 |
Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce | $16.5 |
Tempura Battered School Whiting (Local Trawler) w, Chips & Salad | $18.8 |
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta | $3.2 each |
Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
Chicken Fillets with Fresh Mushroom & Green | $19.80 |
Braised shark's fin soup with chicken | $38/person |
Boneless Honey Chicken Fillets | $19.80 |
Diced Beef with Wasabi Sauce | $25.80 |
Fried rice with peeled prawns & BBQ pork | $15.80 |
Coconut rice | $3.00 |
John dory - peking duck broth, calamari, zucchini | $45.00 |
Fig - coffee cake, walnut ice cream, Marsala | $18.00 |
Seared Scallops - miso chicken, sweet corn, finger line | $33.00 |
Confit Petuna ocean trout - leek cream fraiche, persimmon, quinoa, puffed skin | $31.00 |