Gai pad med ma-muong
Chicken with cashew nuts - stir fried cashew nuts with tender sliced chicken, onion, shallots and flavoured with sweet chilli paste |
$16.90 |
Coconut rice | |
-Small | $2.50 |
Yum yai (thai chef salad)
Salads are among the favourite food of thai people, this fish allows for the creativity of each individual chef, because any vegetables and cooked meats can be added, for a change of flavour, this dish may also reflect the humour of the chef - we advise you check with your waitress if he is in a good mood - but you can expect chicken, tomatoes, celery, cucumber, onion, herbs and soy sauce as a starting base - let us surprise you! |
$15.90 |
-Small | $8.00 |
Hawaiin burger | $6.10 |
Bacon 'n' Egg burger | $4.90 |
Lamb Kebab Wrap | $6.00 |
Pies | N/A |
Baked Potato & Sour Cream (LG) | $3.95 |
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola | $14.95 |
Dianne Sauce (LG) | $1.95 |
Fried Egg (LG) | $1.95 |
Pineapple Ring (LG) | $0.95 |
Chicken Mexican Half a succulent chicken oven baked with an enchilada sauce glaze, served with Spanish rice and frijoles | $19.95 |
Gringo Beef enchilada, beef burrito and rice | $23.95 |
Combination Dip Serving of above 3 dips with heated corn chips | $10.95 |
La Jolla Chorizo enchilada, beef enchilada,sour cream, beans and rice | $22.95 |
Muchachos 4 taquitos on a bed of rice | $16.95 |
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. | $6.95 |
Napoletana Sauce (LG) | $1.95 |
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. | $13.95 |
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. | $8.95 |
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. | $9.95 |
- Seafood (garlic prawns and seafood filling, topped with sour cream) rice and salad | $19.95 |
Montezuma's Delight A corn tortilla smothered with frijoles, cheese, heaped with a diced vegetable salad, ranchero sauce, sour cream, topped with sweet black olives | - |
Bowl of rice | $2.95 |
El Toro Make your own meal - a wheat tortilla, cheese, lettuce and a bowl of | - |
Tacos Beans, lettuce and cheese | $4.50 |
Caesar Salad (The Lighthouse Way) - With or without anchovies | $16.50 |
Crumbed Whole Mushrooms - Stuffed with vegetable and cream cheese filling with choice of sauce | $12.90 |
Twice Cooked French Duck - Confit and twice cooked, served with Kipler potatoes and wilted greens, complemented by orange and cranberry sauce | $34.00 |
Twice Cooked Pork Knuckle - Crispy on the outside and tender in the middle, served with mashed potato, pickled cabbage and wilted greens complemented by a fig and apple sauce | $34.90 |
- Roast Capsicum, Semi Dried Tomatoes, Olives and Fetta | $9.90 |
Oysters - Chinese BBQ pork & tomato chilli sambal | $29.50 |
Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey | $24.50 |
Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion | $26.50 |
Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus | $46.50 |
Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) | $12.50 |
Kaffir lime crème brûlée with sorbet gingerbread and peach | $14.00 |
Herb crumbed olives stuffed with organic feta | $9.00 |
Freshly shucked Coffin Bay oysters (6) with fresh lemon wedge | $15.00 |
Wild rocket, parmesan and nashi pear | $8.00 |
Spiced roasted cauliflower, chickpeas, cranberries and coriander yoghurt | $14.00 |
Albondigas - Mexican meatballs with sauce and cheese on a bed of rice | $14.95 |
Vera Cruz - (Vegetarian) cheese enchilada, bean burrito, rice and beans | $23.95 |
Amigo Burrito - A wheat tortilla filled with your choice of filling (as below), sour cream and cheese, baked in oven and served with rice. Beans / Shredded beef or chicken and ranchero sauce | $8.50 / $9.50 |
Frijoles - A bowl of frijoles (whipped beans) | $2.95 |
Jalisco - Chilli con carne, 2 taquitos, beef taco | $18.95 |
Grilled Chicken Focaccia Topped with avocado salsa – creme fraiche – salad & chips | $13.95 |
Kacys Focaccia Grilled chicken tenders- avocado – bacon – salad – cheese & chips | $14.95 |
Linguine w Pesto Linguine – house made pesto – English spinach – pine nuts & parmesan | $14.95 |
Meat Ball Pasta with Tomato & Basil Sauce Rump meat balls seasoned with spices oven roasted & tossed in linguini – tomato and basil sauce & parmesan | $14.95 |
Chicken Mediterranean Pasta Pan fried chicken tenders – bacon – olives – sun dried tomatoes – roasted capsicum – home made tomato sauce tossed with pasta & parmesan cheese | $18.95 |
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. | $13.75 |
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. | $13.25 |
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. | $7.95 |
Béarnaise Sauce | $1.95 |
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. | $9.95 |
Choice Of -Vegetables & Potato Mash Or Garden Salad & Chips. | $9 |
Crab Spring Rolls - Rice Paper Rolled, Spanner Crab Meat, Noodles, Julienne Vegetables, Bean Sprouts & Red Chilli on a bed of Iceberg lettuce with Sesame Wasabi Mayonnaise. | $20 |
(Australian) Natural Still Spring Water 300Ml | $4.50 |
Field Mushrooms - Oven Roasted with Herb Infused Oil, topped with Goats Cheese, served on Baby Spinach Leaves. | $18 |
Lamb Backstrap - Char Grilled with Confit Zucchini, Carrot & Green Beans, Sautéed Chat Potatoes and Red Wine Jus. | $28 |
LEGENDARY AUSSIE BURGER Melted Cheddar cheese, carmelized onions, crisp seasoned bacon, beetroot and topped with a fried egg | n/a |
BALSAMIC TOMATO BRUSCHETTA Fresh diced Roma tomatoes marinated with chopped garlic, fresh basil and aged balsamic vinegar on olive oil toasted sliced ciabatta bread. Topped with parsley, grated Romano | n/a |
FRENCH FRIES | n/a |
FAJITA BURGER Loaded with fresh guacamole, salsa, leaf lettuce and marinated onions and capsicum. Topped with melted Monterey Jack and Cheddar cheese | n/a |
AUSSIE FISH 'N' CHIPS Australian Barramundi fried in your choice of tempura batter or fine breadcrumbs served with french fries, salad and our own tartare sauce | n/a |
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. | $10.95 |
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. | $13.75 |
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. | $31.95 |
Garlic Cream Sauce (LG) | $1.95 |
Grilled Onions (LG) | $1.95 |
Béarnaise Sauce | $1.95 |
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! | $27.95 |
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. | $9.90 |
Steak 'n' Egg burger | $6.10 |
Crumbed Drumsticks | $3.30 |
Large Dim Sims | $1.90 |
Hamburger Works | $6.50 |
Chicken Kebab Wrap | $6.00 |