Set #2 - Sweet & Sour Pork, Mongolian Prawns, Chicken Lemongrass & Chilli, Two Large Steamed Rice | $44.00 |
Special Beef Noodle Soup | $15.50 |
Black Bean Sauce with Chicken, Beef or Pork | $14.95 |
Cirspy Steak Plum Sauce | $15.95 |
Dim Sims (4) (Steamed) | $6.50 |
Chicken Avocado | $3.50 |
Chicken green curry - Served with steamed rice. | $11.00 |
Vegetable green curry - Served with steamed rice. | $11.00 |
Teriyaki Chicken | $3.00 |
Tuna Avocado | $3.50 |
-Main meal
Roast duck in hot pot, salt & pepper calamari, thai BBQ pork, massaman curry lamb, king prawns singapore style, coral trout with ginger & shallots (Whole fish steamed or deep fried), phoenix special fried rice |
|
Banquet C
Minimum 4 people |
$30.99 per person |
Thai cashewnut chicken | $9.50 |
-Main meal
Larb gai chicken salad, green curry beef, sizzling crispy steak, island seafood in hot pot, thai yellow bean pork, phoenix special fried rice |
|
Curry puff (2) | $3.50 |
-Oxtail extra | $3.50 |
Com
My rice. Jasmine white rice, shredded lettuce, carrot, cucumber, garnished with our traditional vietnamese sauce, served with: |
|
Crispy spiced quail (2)
Chim cut chien gion |
$8.00 |
Pork fried spring rolls (4)
Cha gio thit |
$7.50 |
-Prawns, lettuce, carrot, cucumber, mint & vermicelli |
Curried Chicken and Rice | $11.80 |
Combination Short or Long Soup | $14.50 |
Mongolian Lamb (Sliced Lamb with leek and garlic) | $16.00 |
Combination Seafood and Season Vegetables | $16.50 |
Garlic Lamb | $16.00 |
BBQ Pork in Plum Sauce GF | $17.00 |
Vegetable with Cashews GF | $13.00 |
Chicken with Vegetables GF | $13.00 |
Special Fried Rice GF - stir fried chicken, beef, BBQ pork, ham, small cooked prawns, egg, vegetables & rice | $14.00 |
Butterfly King Prawns (4) - deep fried king prawns & ham on toast | $8.00 |
Scallop | $15.90 |
Prawn Curry Sauce | $14.50 |
Pipi Black Bean Sauce | $13.00 |
Deep Fried Wontons (8) | $5.00 |
Sliced Beef & Brisket | $8.50 |
Viet's Chicken Lemon Grass & Chilli | $15.90 |
Grilled King Prawn | $14.90 |
Crab Corn Soup | $6.00 |
Salt & Spicy Whole Sole Fish | $24.00 |
Sweet & Sour Chicken | $15.90 |
- Roast capsicum, semi-dried tomatoes, olives and fetta | $9.90 |
250gm Rump - 1842 Premium Beef MSA Grass Fed | $29.90 |
Lemon Thyme Rubbed Chicken - Lavishly garnished with creamy brie and fire roasted capsicum. Accompanied with mash & veg or salad & chips. Choice of sauces from the grill | $29.50 |
- Add chicken | $6.50 |
Buffalo Wings - Mild or spicy with choice of sauce | $14.00 |
whole fried snapper in BirdCage spices with asian slaw, tamarind, coriander and chilli sauce | $32.00 |
crispy half duck on plum and mandarin sauce with caramelized pineappple and cinnamon | $32.00 |
slow braised beef in star anise, galangal and shaoxing, with Chinese green onion pancakes and chili jam | $17.00 |
baileys irish cream and organic expresso over vanilla bean ice-cream | $15.00 |
lime and coriander marinated sirloin with crying tiger' sauce and glass noodle salad | $30.00 |