Hamburger | $4.90 |
Hamburger Works | $6.50 |
Cheeseburger | $5.30 |
Hamburger 'w' Bacon & Egg | $5.70 |
Hawaiin burger | $6.10 |
Bacon 'n' Egg burger | $4.90 |
Steak Sandwich | $5.70 |
Steak 'n' Egg burger | $6.10 |
Steak Works burger | $7.30 |
Chicken burger | $6.90 |
Fish burger | $5.90 |
Cheese | $0.40 |
Bacon | $0.40 |
Pineapple | $0.40 |
Egg | $0.40 |
BBQ Whole
$10.00 / 1/2 $5.50 / 1/4 $2.75 |
- |
Crumbed Drumsticks | $3.30 |
Chicken Schnitzel | $4.20 |
Chicken Nuggets | $5.00 |
Lamb Kebab Wrap | $6.00 |
Chicken Kebab Wrap | $6.00 |
Double Egg | $6.20 |
Double Bacon | $6.20 |
Double Cheese Burger | $6.20 |
Crumbed Fish | $4.00 |
Battered Fish | $4.00 |
Seafood Sticks | $0.60 |
Prawn Cutlets | $1.20 |
Crumbed Oysters | N/A |
Seafood Basket | N/A |
Sea Scallops | $1.20 |
Sea Shantys | $1.20 |
Fish Cakes | $2.20 |
Calamari | $0.40 |
Chicko Roll | $2.40 |
Spring Roll | $2.40 |
Chicken 'n' Prawn Roll | $2.60 |
Dag Dogs | $2.40 |
Hot Dogs | $3.40 |
Kabana | $2.40 |
Large Dim Sims | $1.90 |
Small Dim Sims | $0.95 |
Hot Chips | $2.00 |
Chips 'n' Gravy | $2.90 |
Potato Scallops | $0.60 |
Pineapple Fritters | $1.10 |
Pies | N/A |
Sausage Rolls | N/A |
Wedges chicken chips | $3.70 |
Chicken Kickers | $4.00 |
Bread Butter | $1.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Bouche on Bridge | Vegetarian, French, International, European, Seafood, Gluten Free, Australian |
Opera Kitchen | Vegetarian, Sushi, Japanese, Asian, Seafood, Gluten Free, Burger, Australian, Vegan |
Quay Seafood | Seafood |
Quay Seafood | Chinese, Seafood |
Ocean World Restaurant | Fish & Chips, Seafood |
Below you'll find samples from menus of places nearby.
Top end Barramundi fillets | $43.30 |
Tasmanian Salmon fillet – crisp skinned with saffron risoni, chorizo crumb, green pea puree, tomato tomato chutney & olive tapenade | $41.30 |
Cold Seafood Platter for 2 – whole local lobster, prawns, blue swimmer crab, Morton Bay bug, Tasmanian mussels, cured salmon with fresh seasonal fruit | $136.00 |
- dozen | $31.50 |
Sydney Rock Oysters – Port Stephens Natural - served with lemon - ½ doz | $21.50 |
- 1 dozen | $34.10 |
Sashimi – Salmon, Tuna, Kingfish & Queensland scallop on seaweed salad, pickled ginger & wasabi | $22.80 |
Sydney Rock Oysters – Port Stephens Vinaigrette - verjus vinaigrette & caviar -½ doz | $21.50 |
Clean Here for the full menu for Peter Doyle @ The Quay |
Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin | n/a |
Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo | n/a |
McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard | n/a |
Sweet 'n' Sour Sauce | n/a |
Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla | n/a |
Quarter Pounder - take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now | n/a |
Soft Serve Cone | n/a |
Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla | n/a |
Clean Here for the full menu for McDonald's Family Restaurants |
BBQ Meat Lovers - ham, salami, bacon, chorizo & BBQ sauce | $16.0 |
Add any vegetable | $0.5 |
Caliente - chorizo, capsicum, red onion & cherry tomatoes | $14.0 |
Spicy Cajun Chicken - chicken, jalapeno, red onion & BBQ sauce | $16.0 |
Inferno - salami, chilli, anchovies, olives & Tabasco | $14.0 |
Tandoori Lamb - marinated lamb, red onion & tzatziki | $14.0 |
Ham - cheese, tomato & Dijon mustard | $10.0 |
Grilled garlic tiger prawns | $15.5 |
Clean Here for the full menu for Ship Inn |
Chips | $8 |
Goat cheese and spinach naan | $3.5 |
Moreton Bay bugs | $27 - $44 |
Cone Bay barramundi, Moreton Bay bug croquette, truss tomato, chili, warm olive vinaigrette | $39 |
Moreton Bay bugs, king prawns, golden beetroot, apple, sorrel, hazelnut, aioli | $27 |
Mashed potato | $9.5 |
Mango trifle, coconut custard, pineapple sorbet | $19 |
T2 Black Tea - Sydney Breakfast; English breakfast; Orange Pekoe; Darjeeling; Earl Grey; Vanilla | $4.5 |
Clean Here for the full menu for Cafe Sydney |
Guylian Belgian Hot Chocolate | N/A |
Dame Blanche | N/A |
Guylian Belgian Chocolate Special | N/A |
Belgian Pastries | N/A |
Lemon Meringue | N/A |
Red Delight | N/A |
Chocolate Cookie | N/A |
Guylian Cream Liqueur Special | N/A |
Clean Here for the full menu for Guylian Belgium Chocolate Cafe |
Name | Cuisines |
---|---|
Peter Doyle @ The Quay | Japanese, Turkish, Vietnamese, French, Asian, American, Irish, Greek, Mexican, Thai, Mediterranean |
Quay Deli | Delicatessens, European |
McDonald's Family Restaurants | Hamburgers, Takeaway Food |
Tapavino 6-8 Bulletin Pl, Sydney NSW 2000, Australia | Vegetarian, Spanish, Mediterranean, Gluten Free, Wine Bar, Tapas |
Ananas 2 Phillip Street, Circular Quay, Sydney | Vegetarian, French, European, Gluten Free |
Bouche on Bridge | Vegetarian, French, International, European, Seafood, Gluten Free, Australian |
Buckley's | Gluten Free, Bar, Australian, Bar Food |
Underwood Lane 37 Pitt Street Sydney, syndey NSW 2000, Australia | Cafe Food |
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