Sticky date cake w/ butterscotch, maple cream, apple compote and walnut brittle | $9 |
Sides: rocket parmesan balsamic salad / golden polenta chips / chive mash / steamed green beans w/ garlic butter | allĀ $7 |
Duck, shiitake mushroom and ginger gyoza w/ master stock and black rice vinegar dipping sauce | $9 |
Scoop of house-made ice cream or sorbet | $3 |
Parmesan & basil scrambled eggs w/ spinach and roast tomato on toast | $14 |