Spaghetti with King Prawns Green prawns cooked with fresh tomato, basil, olive oil, garlic & chilli | $26.5 |
King Prawns Tempura With homemade tartare sauce | $16.9 / $26.9 |
Stromboli Chicken breast, Spanish onions & capsicum | $15.5 |
Marinara King prawns, scallops, mussels & calamari in tomato salsa | $25.5 |
Roasted Pork Belly with an apple, fennel & sage sauce | $14.5 / $24.9 |
Beef carpaccio - thinly sliced fillet with lemon juice, olive oil, rocket & parmesan | $16.00 |
Chunky chips | $7.00 |
Gnocchi pesto ~Atlantic salmon & pesto (pine nuts, basil, garlic & E.V. olive oil) | $18.00 |
Spaghetti polpettine ~Homemade meatballs in a rich Napoli sauce | $15.00 |
Green salad | $6.00 |