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Tortilla Española - authentic spanish omelette made with potato, egg, brown onion & capsicum (served cold or warm)
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$12.50
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Zarzuela per person - prawns, mussels, calamari, baby octopus, crab, pippies, vongole & fish piecs served casserole style in a salsa picante broth
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$33.50
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Pinchitos de Pollo - skewered chicken marinated in chimichurri topped with fresh lemon
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$16.50
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Pimientos Rellenos - baby red peppers stuffed with fish, capers & chilli or goats cheese
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$15.50
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Mejillones en Salsa Picante - giant pot of chilli mussels cooked in a traditional spanish salsa, pumped up with eshallots, basil, chilli & garlic
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$20.50
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