Modern Australian restaurant and takeaway menus in Redcliffe
Lake Cafe and Bar
Modern Australian, International
Ground Floor, Delfin House 235 Varsity Pde, Delfin House 235 Varsity Pde, Varsity Lakes, QLD, 4226, Australia
Lake Cafe and Bar Sample Menu
| Rocket, pear & walnut salad with blue cheese dressing [v] | $11 |
| - add Chicken or atlantic salmon | $24 |
| Tiropitakia: greek spinach and fetta parcels [v] | $8 |
| Margherita - tomato, buffalo mozzarella, basil [v] | $16 |
| Chicken - chicken strips, mushrooms, stock, rocket, parmesan | $21 |
Waterlily Restaurant and Bar
Vegetarian, Modern Australian
109 Margate Pde, Margate, QLD, 4019, Australia
Drunken Chicken
Modern Australian, Charcoal Chicken
Shp5/ 128 Lae Drv, Runaway Bay, QLD, 4216, Australia
Drunken Chicken Sample Menu
| RED WINE CHICKEN Marinated in red wine. Generously stuffed with rice, bacon and field mushrooms. Gluten Free | N/A |
| STICKY WINGS Marinated in a special selection of sauces and roasted to sticky perfection. | N/A |
| CHAMPAGNE CHICKEN Marinated in champagne. Generously stuffed with roasted potatoes, caramelised onions and rosemary. Gluten Free | N/A |
| GRAVY Homestyle Gravy. Gluten Free | N/A |
| DC Schnitzel Burger Crumbed chicken breast schnitzel, cheese, lettuce and special sauce | N/A |
Beach Shack The Sample Menu
| Chinese Style Salt & Pepper Calamari w/ chilli black bean mayonnaise | $16.00 |
| Vegetarian Napoli sauce, roasted eggplant, red peppers, spinach, artichoke and mozzarella | $22.50 |
| AToblerone Cocktail Baileys, Kalua, Frangelico, Crème de Cacao Blended with cream, honey and ice | $14.50 |
| Potato Wedges | $8.00 |
| Steamed Vegetables | $7.00 |
Nautilus Restaurant Sample Menu
| Citrus Risotto - Locally grown citrus, pan fried tiger prawns, bisque, baby herbs | $37.00 |
| Organic Spatchcock - Sautéed bok choy, shitake mushrooms, crisp skin, rice, soy & ginger glaze | $38.00 |
| Pan Fried Scallops - Salad of forbidden & basmati rice, capsicum, cucumber & celery with coriander oil & chive | $24.00 |
| Sautéed Broccolini with garlic, chilli & macadamia nuts | $12.00 |
| Marinated Local Tiger Prawns - Asian slaw, cucumber, tomato, sesame wafer, gomashio dust | $25.00 |
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