Steamed broccolini romesco (v)
|
$9
|
Selection from two of our connoisseur cheese collection, muscatels, lavosh Cacao barry 72% chocolate sphere, honeycomb, chocolate and orange ice creams
|
$115 per person
|
Kingfish - kingfish ceviche , nasturtium puree , compressed cucumber, pickled daikon, apple ice
|
$24
|
Mt horrocks cordon cut riesling
|
$14
|
Saint agur – double cream blue cheese made from pasteurized cow's milk in the french mountain village of beauzac, aged for 60 days, it is not as salty as a traditional blue cheese, but is rich and bu
|
$9
|