Steamed broccolini, flaked almonds & brown butter | $8.5 |
Strawberry Salad - Pistachio praline, jelly, mascarpone sabayon | $14.5 |
Salmon Crudo - Fennel, preserved lemon & parsley vinaigrette | $12.5 |
Warm Apple & Rhubarb Crumble - crème anglaise, hazelnut gelato | $14.5 |
Ligurian Olives - Marinated with chilli, garlic and rosemary | $8.5 |