Ribs On The Run in Narooma Menu
Currently there is no menu available for Ribs On The Run in Narooma. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Narooma below.
Nearby Steak restaurants
| Name | Cuisines |
|---|---|
| Ribs On The Run | Steak, Takeaway Food |
| JJ's Steakhouse & Bar | Steak |
| Steak and Oyster Bar | Fish & Chips, Steak |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Sorriso Italian Restaurant (sample menu)
| Tiramisu Home made with Savoiardi biscuits, cream, mascarpone cheese, espresso coffee and cocoa powder | $13.00 |
| Insalata Estiva Mixed garden lettuces, tomatoes, cucumber, capsicum, sprouts and black olives. Balsamic vinegar and olive oil dressing | $7.00 |
| Tonno Montague (gf) In-house hot smoked Albacore tuna fillet, baby spinach, semi dried tomato. Light aioli dressing and sesame seeds | $17.00 |
| Pesce alla Nettuno Catch of the day, pan fried with white wine, tomato, black olives, garlic and oregano | $32.00 |
| Maiale Aglio Dolce e Pistacchio Pork loin slices, pan fried and served with roasted garlic creamy sauce and crumbed pistachios nuts | $30.00 |
| Torta di Formaggio, Amarene e Amaretti Cheese cake with syruped red sour cherries and dusted amaretto biscuit, served with vanilla custard | $12.00 |
| Clean Here for the full menu for Sorriso Italian Restaurant |
Na Siam Thai Restaurant (sample)
| Mix Entree - one each of spring roll, curry puff, tod mun pla, kai satay | $9.00 |
| Coconut Prawns 'Goong Maprao' (4) - king prawns in tempura batter coated with shredded coconut | $9.00 |
| Exotic Seafood - stir fried combination seafood with coconut milk, egg, chili paste on a bed of lettuce | $19.90 |
| Geng Ped Bped Yang (Red Duck Curry) - red curry with pineapple, lychee & vegetables flavoured with red chili paste | $18.90 |
| Massaman Beef - slow cooked tender beef with potato, cashews & mild curry sauce | $15.90 |
| Na Siam Ocean - most famous dish cooked with combination seafood, thai herbs & vegetables | $19.90 |
| Clean Here for the full menu for Na Siam Thai Restaurant |
Little Joe's Woodfire Pizza (sample)
| L 21.00 | |
| S 16.00 | |
|
GARLIC PRAWN
Tomato Base, Cheese, Garlic Marinated Prawns, Fresh Capsicum, topped with Shallots and Chilli Oil |
|
| S 15.00 | |
| L 20.00 | |
|
SUPREME
Tomato Base, Cheese, Ham, Pepperoni, Mushrooms, Capsicum, Pineapple and Olives |
|
| S 17.00 | |
| L 22.00 | |
| Clean Here for the full menu for Little Joe's Woodfire Pizza |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Fillet Steak | One of the most expensive steaks, but a good one is well worth it. Restaurants will recommend that you never have it ‘well done’ and at the most, medium rare, to enjoy the real soft texture and flavour of the meat. Frequently served with simply butter and herbs, either pan fried or grilled, you can still choose from a selection of sauce which are charged extra. Peppercorn or ‘Diane’ sauce (mushrooms, finely diced shallots and wine) are the most popular sauces. Served with chips and grilled tomatoes, mushrooms and occasionally onions. | Steak |
|
Rib-Eye Steak | The rib eye is served just plain grilled, or with an accompaniment of sauces such as peppercorn, garlic butter, or pizzaiola (tomato, herbs, onions). Many steak houses have an open grill where you can see your steaks being cooked. | Steak |
|
Wagyu Beef | Served in top restaurants, this unique cut and reared piece of beef is the supreme of fillet steak. Tender to cut, it melts in the mouth due to the marbling effect in the meat. Generally not served with any sauce, as this is felt to impose upon the flavour of the beef. Almost always served rare. | Steak |
|
Sirloin | Look for the Angus Sirloins, they are packed with flavour and when hung and cooked well they are utterly delicious. Look for the great side dishes to go with a sirloin. Duck fat chips or potato gratin work well or a juicy tomato salad. | Steak |
|
Rump Steak | Rump steak is the most versatile of the steak cuts and can be found in most Steak houses in the country. Usually devoured by hungry men, the rump steak should be aged and never over cooked as it will toughen up and go chewy. Most restaurants will serve the eye of the rump which is the most ideal for char grilling, pan frying and barbecuing. It's an outstanding piece of meat. | Steak |
|
Venison | Venison Steak meat is tender with a velvet like texture and subtle flavour. Cooked simply but with amazing flavours, venison is a memorable dish. Look out for it on menus and you will find such parings as liquorice, cherry, raspberries and blueberries. | Steak |
|
Red Wine | Any steak dish deserves a full flavoured red wine, and choices with a good steak would probably be a Rioja or a deep and crisp Cabernet Sauvignon. The more flavour in the steak, the more the tannin in the wine is affected and lessened, so a wine strong in tannin can become more palatable with a juicy marbled steak. | Steak |
|
English Ale | A very good English ale can be drunk with steak and in fact is very popular. ‘Real Ales’ in the UK are known throughout the world for the smoothness and flavour and are a great accompaniment for any beef dishes if you do not happen to enjoy wine. A limited amount off ‘froth’ on the top of the ale will signify a good ‘pour’. | Steak |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Sorriso Italian Restaurant | Italian, Pizza & Pasta |
| Na Siam Thai Restaurant | Thai |
| Little Joe's Woodfire Pizza | Italian, Pizza & Pasta, European |
| O'Brien's Hotel | Pub Food |
| Ocean Palace Licensed Chinese Restaurant | Malaysian, Chinese, Thai |
| Raw Prawn Bistro | |
| The Inlet | |
| Narooma Ice Creamery Cafe | Desert, Cafes |
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