Currently there is no menu available for Rice Paper Vietnamese Cuisine in Newtown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newtown below.
Name | Cuisines |
---|---|
Pho 236 | Vietnamese, Chinese |
Rice Paper Vietnamese Cuisine | Vietnamese, Asian |
Vina Vietnamese Restaurant | Vietnamese, Asian |
Golden Lotus Vegan | Vegetarian, Vietnamese, Asian, Thai, Vegan |
Tre Viet Restaurant | Vietnamese, Asian |
Below you'll find samples from menus of places nearby.
Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast | N/A |
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce | N/A |
- Ham, cheese, seeded mustard, tomato mixed lettuce and aioli | $13.20 |
- Balsamic Mushrooms Roasted Tomatoes | N/A |
Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta | N/A |
Half served | subtract $1.50 |
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast | $18.00 |
Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives | N/A |
Clean Here for the full menu for Barmuda |
Bacon, Mushrooms, Shallot Garlic and Chilli | $17.50 |
Pesto Scrambled Eggs with Roast tomato and mushroom | $16.50 |
Eggplant, Tomato, Haloumi and fresh roquette | $14.00 |
Dips - Tarama, Tatziki and Hommus Served with fresh bread and olives | $15.50 |
Blueberry Pancakes | $15.50 |
Ham, Haloumi and Mushrooms | $16.00 |
Pesto and Fresh Parmesan | $15.50 |
Bacon and Eggs | $14.50 |
Clean Here for the full menu for Lou Jack's |
Aussie Toast - Fresh avocado, fresh tomato, vegemite with warm, crusty sourdough toast | $8.5 |
Old Fashioned Brekkie Roll - Smoked ham, a soft dried egg, melty cheddar cheese, tomato relish and tangy dijonnaise on a tasty wholemeal damper roll | $9.5 |
Harvest Mushroom Burger - A hearty field mushroom patty, feta, tabouli, tomato, hummus and sweet chilli sauce served on a fresh toasty wholemeat damper roll | $11 |
Marinated Skewer Haloumi or Lamb - Lamb or Haloumi, Asparagus and capsicum marinated in olive oil with lemon, red chilli, rosemary and garlic, served with house salad and dollop of house made hommus | $18 |
King Pan Breakfast - Two crispy bacon rashers, two free range eggs cooked to order, house-specialty medium-spicy beans, grilled tomato, sauteed mushrooms & chorizo served w/ warm fresh sourdough toast | $19.5 |
Brekkie Burrito - Beans and pan fried free range egg wrapped in a tortilla parcel, all smothered in tasty cheddar, hot chilli sauce, and served with a racy avocado, tomato, coriander & jalapeno salsa | $14 |
Egg Benny with Salmon or Bacon OR Eggs Florentine with Haloumi - Two free range poached eggs on sourdough toast w/ zesty dill Hollandaise sauce w/ smoked salmon, bacon or pan-wilted spinach w/ haloumi | $17.5 |
Tofu Powder - A thick pan-seared tofu steak in a spicy peanut sriracha sauce, fresh mixed salad, two crunchy pickles, shredded beetroot, tangy mayo, served on a fresh toasty wholemeat damper roll | $11 |
Clean Here for the full menu for Foodarama |
BBQ OCTOPUS - drizzled with balsamic vinegar | $16.00 |
WHITE BAIT - lightly fried | $15.00 |
GALATOBOUREKO - Greek custard in filo pastry, drizzled with honey syrup | $8.50 |
Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon and dill | - |
- | $39.50 per person |
LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad | $25.50 |
BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup | $8.50 |
BARRAMUNDI FILLET - grilled with an olive oil, vinegar and rosemary dressing and served with chips and salad | $25.50 |
Clean Here for the full menu for 3 Olives |
Rice | $8.00 / $10.00 / $12.00 |
Fried Cauliflower - Fried cauliflower served with sesame seed sauce | $8.00 |
Wine Leaves | $1.50 |
Dates Slice | $2.50 |
Kafta with Hommos and Tabouleh - Lamb minced with parsley and onion grilled on skewers served with a side of Hommos and Tabouleh | $15.00 |
Shish Kebab | $7.50 |
Baba Ganooj | $8.00 / $10.00 / $12.00 |
Extra Special Banquet - A variety of ten dishes selected by the chef, including Hommos, Tabouleh, Baba Ganooj, Felafel, Ladies Fingers, Fried Eggplant, Shish Kebab, Garlic Chicken, Green Beans, Rice a | $30.00 |
Clean Here for the full menu for Rowda Ya-Habibi |
Name | Cuisines |
---|---|
Barmuda | Modern Australian, Cafes |
Good Wok | Asian, Chinese |
Europe Grill Restaurent | Barbeque, European |
Lou Jack's | Cafes, European |
Foodarama | Cafes, Takeaway Food |
3 Olives | Greek, European |
Rowda Ya-Habibi | Lebanese, Middle Eastern |
Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
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